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Utilization of grape must and concentrated grape must to produce gluconic acid by Aspergillus niger in batch fermentations 1993 Buzzini, Pietro; Gobbetti, M.; Rossi, Jone; Ribaldi, M.
Semi-continuous and contuinuous riboflavin production by calcium-alginate-immibilized Candida saitoana 4253 in concentrated rectified grape must 1999 Buzzini, Pietro; Rossi, Jone
Ecological distribution of the yeast species Myxozyma mucillagina in extreme habitats of differeny continents. 1999 Buzzini, P.; Bolano, A.; Ganter, P. F.; Cardinali, Gianluigi
Production of carotenoids by strains of Rhodotorula glutinis cultured in raw materials of agro-industrial origin 1999 Buzzini, Pietro; Martini, A.
Utilization of differential killer toxin sensitivity patterns for fingerprinting and clustering yeast strains belonging to different genera. 2000 Buzzini, Pietro; Martini, A.
An optimization study of carotenoid production by Rhodotorula glutinis DBVPG 3853 from subsrates containing concentrated rectified grape must as the sole carbohydrate source 2000 Buzzini, Pietro
Differential growth inhibition as a tool to increase the discriminating power of killer toxin sensitivity in fingerprinting of yeasts 2000 Buzzini, Pietro; Martini, A.
Biodiversity of killer activity in yeasts isolated from the Brazilian rain forest 2000 Buzzini, Pietro; Martini, A.
Catalogue of cultures (4th edition) of the Industrial Yeasts Collection DBVPG 2001 Martini, A.; Vaughan, Ann Elizabeth; Buzzini, Pietro
Batch and fed-batch carotenoid production by Rhodotorula glutinis-Debaryomyces castelii co-coltures in corn syrup 2001 Buzzini, Pietro
Discrimination between Candida albicans and other pathogenic species of the genus Candida by their differential sensitivity to toxins of a panel of killer yeasts 2001 Buzzini, Pietro; Martini, Alessandro
Large - scale screening of selected Candida maltosa, Debaryomyces hansenii and Pichia anomala killer toxin activity against pathogenic yeasts. 2001 Buzzini, Pietro; Martini, Alessandro
Fingerprinting of yeast cultures of industrial interest by the yeast killer system 2001 Buzzini, Pietro; Vaughan, Ann Elizabeth; Martini, Alessandro
Extracellular enzymatic activity profiles in yeast and yeast-like strains isolated from tropical environments 2002 Buzzini, Pietro; Martini, Alessandro
Selection of own sources of microorganisms and planning of large-scale screening programs as the first step for the discovery of novel antimycotic agents of microbial origin. 2003 Turchetti, Benedetta; Buzzini, Pietro
A study on volatile organic compounds (VOCs) produced by tropical ascomycetous yeasts 2003 Buzzini, Pietro; Martini, Alessandro; Cappelli, F.; Pagnoni, U. M.; Davoli, P.
Antimicrobial activity of extracts of Clematis vitalba towards pathogenic yeast and yeast-like microorganisms 2003 Buzzini, Pietro; Pieroni, A.
Fingerprinting of yeasts at the strain level by differential sensitivity responses to a panel of selected killer toxins 2003 Buzzini, Pietro; Berardinelli, S.; Turchetti, Benedetta; Cardinali, Gianluigi; Martini, Alessandro
Production of flavoured volatile organic compounds (VOCs) by Candida oleophila GK10. Optimisation using factorial design and response surface analysis. 2003 Buzzini, Pietro; Martini, Alessandro; Pagnoni, U. M.; Davoli, P.
Exploration of natural killer yeast biodiversity as a possible way to select novel killer toxins suitable to be used in biomedical applications 2003 Turchetti, Benedetta; Buzzini, Pietro
Mostrati risultati da 1 a 20 di 171
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