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Anatomy for economy: starting from the rumen keratinization degree to enhance thefarm income. Economia Agro-Alimentare/Food Economy

REPRODUCTIVE PATTERNS IN A POPULATION OF GRAY SQUIRREL (Sciurus carolinensis) IN CENTRAL ITALY: LITTER SIZE AND GENITAL TRACT MORPHOLOGICAL SEASONAL CHANGES

Invasive alien species are a major threat to long-term survival of local native species [1]. Deployment of control programs to limit the expansion of alien populations is one of the goals of the EC [2]. Gray squirrel is one of the 100 worst invasive alien species (IU...

MEASUREMENTS OF OREXIN LEVELS, OREXINS AND COGNATE RECEPTORS IN THE EQUINE CENTRAL NERVOUS SYSTEM

Orexins, also known as hypocretins, are neurotransmitters which are spread throughout the whole body regulating important metabolic processes in mammals. Their primary role lies in the regulation of sleep rhythm, digestion and other endocrinological processes. Orexin-A and -B are known to be...

APELIN EXPRESSION IN THE UTERUS OF SHEEP GRAZING ON SEMINATURAL PASTURE, PRELIMINARY RESULTS

Adipokines, mainly produced by adipose tissue, are molecules involved in energy metabolism and represent important links between nutritional status, and neuro-endocrine axis. Physiological levels of adipokines are necessary for the regular performance of ovarian activity, the correct embryo implantation&#x...

MITIGATING THE EFFECT OF SHEEP RUMEN KERATINIZATION DEGREE ON THE FARM INCOME LOSS

Grazing is a main tool for biodiversity conservation, however, there is a risk of pasture abandonment due to the climate changes leading to an increasing summer aridity that negatively affect forage features; worsening in forage composition resulted in decline of sheep body status, ...

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