Polenzani, Bianca
Polenzani, Bianca
DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI ED AMBIENTALI
A Computational Approach in the Diagnostic Process of COVID-19: The Missing Link between the Laboratory and Emergency Department
2023 Lanzilao, Luisa; Mariniello, Antonella; Polenzani, Bianca; Aldinucci, Alessandra; Nazerian, Peiman; Prota, Alessio; Grifoni, Stefano; Tonietti, Barbara; Neri, Chiara; Turco, Livia; Fanelli, Alessandra; Amedei, Amedeo; Stanghellini, Elena
Digitalisation strategies in the agri-food system: The case of PDO Parmigiano Reggiano
2024 Ciliberti, S.; Frascarelli, A.; Polenzani, B.; Brunori, G.; Martino, G.
Does the Covid-19 affect food consumption patterns? A Transaction Cost Perspective
2022 Polenzani, B.; Marchini, A.
Food safety investments factors in the italian meat sector: Conceptual framework and empirical evidence
2020 Marchini, A.; Polenzani, B.; Riganelli, C.; Martino, G.
Food values: How they relate to legality
2023 Marchini, A.; Polenzani, B.; Ceccarelli, G.; Mariano, E.; Martino, G.
Label information and consumer behaviour: evidence on drinking milk sector
2021 Marchini, Andrea; Riganelli, Chiara; Diotallevi, Francesco; Polenzani, Bianca
Sustainability perception of local extra virgin olive oil and consumers' attitude: A new Italian perspective
2020 Polenzani, B.; Riganelli, C.; Marchini, A.
The agricultural business enterprise between food and health
2020 Marchini, A.; Polenzani, B.
Why Do Small Firms Implement Web Sales? The Italian Olive Oil Case
2023 Polenzani, B.; Riganelli, C.; Marchini, A.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A Computational Approach in the Diagnostic Process of COVID-19: The Missing Link between the Laboratory and Emergency Department | 2023 | Lanzilao, Luisa; Mariniello, Antonella; Polenzani, Bianca; Aldinucci, Alessandra; Nazerian, Peiman; Prota, Alessio; Grifoni, Stefano; Tonietti, Barbara; Neri, Chiara; Turco, Livia; Fanelli, Alessandra; Amedei, Amedeo; Stanghellini, Elena | |
| Digitalisation strategies in the agri-food system: The case of PDO Parmigiano Reggiano | 2024 | Ciliberti, S.; Frascarelli, A.; Polenzani, B.; Brunori, G.; Martino, G. | |
| Does the Covid-19 affect food consumption patterns? A Transaction Cost Perspective | 2022 | Polenzani, B.; Marchini, A. | |
| Food safety investments factors in the italian meat sector: Conceptual framework and empirical evidence | 2020 | Marchini, A.; Polenzani, B.; Riganelli, C.; Martino, G. | |
| Food values: How they relate to legality | 2023 | Marchini, A.; Polenzani, B.; Ceccarelli, G.; Mariano, E.; Martino, G. | |
| Label information and consumer behaviour: evidence on drinking milk sector | 2021 | Marchini, Andrea; Riganelli, Chiara; Diotallevi, Francesco; Polenzani, Bianca | |
| Sustainability perception of local extra virgin olive oil and consumers' attitude: A new Italian perspective | 2020 | Polenzani, B.; Riganelli, C.; Marchini, A. | |
| The agricultural business enterprise between food and health | 2020 | Marchini, A.; Polenzani, B. | |
| Why Do Small Firms Implement Web Sales? The Italian Olive Oil Case | 2023 | Polenzani, B.; Riganelli, C.; Marchini, A. |