LILLI, EMANUELE
LILLI, EMANUELE
Dipartimento di Scienze Agrarie, Alimentari ed Ambientali
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Feeding pigs with hazelnut skin and addition of a concentrated phenolic extract from olive-milling wastewaters during pork processing: Effects on salami quality traits and acceptance by the consumers
2024 Bolletta, Viviana; Menci, Ruggero; Valenti, Bernardo; Morbidini, Luciano; Servili, Maurizio; Taticchi, Agnese; Lilli, Emanuele; Pauselli, Mariano
Leveraging Google Earth Engine for a More Effective Grassland Management: A Decision Support Application Perspective
2024 Parracciani, Cecilia; Gigante, Daniela; Bonini, Federica; Grassi, Anna; Morbidini, Luciano; Pauselli, Mariano; Valenti, Bernardo; Lilli, Emanuele; Antonielli, Francesco; Vizzari, Marco
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Feeding pigs with hazelnut skin and addition of a concentrated phenolic extract from olive-milling wastewaters during pork processing: Effects on salami quality traits and acceptance by the consumers | 2024 | Bolletta, Viviana; Menci, Ruggero; Valenti, Bernardo; Morbidini, Luciano; Servili, Maurizio; Taticchi, Agnese; Lilli, Emanuele; Pauselli, Mariano | |
| Leveraging Google Earth Engine for a More Effective Grassland Management: A Decision Support Application Perspective | 2024 | Parracciani, Cecilia; Gigante, Daniela; Bonini, Federica; Grassi, Anna; Morbidini, Luciano; Pauselli, Mariano; Valenti, Bernardo; Lilli, Emanuele; Antonielli, Francesco; Vizzari, Marco |