MARTINI, Alessandro
 Distribuzione geografica
Continente #
NA - Nord America 708
EU - Europa 537
AS - Asia 181
SA - Sud America 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 1.430
Nazione #
US - Stati Uniti d'America 705
UA - Ucraina 188
IE - Irlanda 142
HK - Hong Kong 72
SE - Svezia 64
SG - Singapore 57
DE - Germania 33
IT - Italia 29
FI - Finlandia 28
CN - Cina 27
VN - Vietnam 20
GB - Regno Unito 17
RU - Federazione Russa 12
CZ - Repubblica Ceca 6
CH - Svizzera 5
FR - Francia 5
MX - Messico 3
AT - Austria 2
BE - Belgio 2
GR - Grecia 2
TR - Turchia 2
UZ - Uzbekistan 2
AR - Argentina 1
BR - Brasile 1
CL - Cile 1
EU - Europa 1
LB - Libano 1
PL - Polonia 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 1.430
Città #
Chandler 185
Dublin 142
Jacksonville 104
Hong Kong 72
Boardman 54
San Mateo 53
Singapore 44
Medford 27
Princeton 27
Dong Ket 20
Ann Arbor 17
Altamura 16
Wilmington 16
Andover 15
Lawrence 15
Santa Clara 12
Beijing 7
Woodbridge 6
Ashburn 5
Saint Petersburg 5
Brno 4
Los Angeles 4
San Paolo di Civitate 4
Dearborn 3
Norwalk 3
Scuola 3
Auburn Hills 2
Brussels 2
Izmir 2
Philadelphia 2
Shanghai 2
Bratislava 1
Chicago 1
Dallas 1
Frankfurt Am Main 1
Helsinki 1
Houston 1
Huntsville 1
London 1
Ludwigshafen 1
Molise 1
Montecastrilli 1
Munro 1
Rio De Janeiro 1
San Diego 1
San Jose 1
Tappahannock 1
Tecamac 1
Trento 1
Voghera 1
Totale 892
Nome #
Variation in electrophoretic karyotype and RAPD analysis and antifungal susceptibility of clinical strains of Cryptococcus neoformans isolated in the main hospital of Perugia from 1990-97.XIX Int.Cong.Rimini 25-30 maggio 1999 89
Fingerprinting of yeast cultures of industrial interest by the yeast killer system 86
Electrophoretic karyotyping as a taxonomic tool in the genus Saccharomyces 86
A DNA extraction extraction and purification method for several yeast genera. 81
A microbiological perspective on renewable energy sources. Part 1: An overview on fermentation processes for the production of bioethanol from sweet sorghum 62
Culturable yeasts in melt waters draining from two glaciers in the Italian Alps. 61
A study on volatile organic compounds (VOCs) produced by tropical ascomycetous yeasts 58
Improvement of chromosomal DNA extraction from different yeast species by analysis of single preparation steps 55
Electrophoretic karyotypes of authentic strains of the sensu stricto group of the genus Saccharomyces 54
Optimization of carotenoid production by Rhodotorula graminis DBVPG 7021 as a function of trace element concentration by means of response surface analysis 54
A microbiological perspective on renewable energy sources. Part 2. Selection of new yeast starters for bioethanol production from sweet sorghum 54
Differential killer sensitivity as a tool for fingerprinting wine-yeast strains of Saccharomyces cerevisiae 53
Rapid method to extract DNA and RNA from Cryptococcus neoformans. 53
Multicenter comparison of three different analytical systems for evaluation of DNA banding patterns from Cryptococcus neoformans. 53
Taxonomy rules and classification hints for non-taxonomists working with unknown or ill-identified yeast cultures. 50
Extracellular enzymatic activity profiles in yeast and yeast-like strains isolated from tropical environments 50
Critical observation on computerized analysis of banding pattern with commercial software packages 49
Large - scale screening of selected Candida maltosa, Debaryomyces hansenii and Pichia anomala killer toxin activity against pathogenic yeasts. 49
Fingerprinting of yeasts at the strain level by differential sensitivity responses to a panel of selected killer toxins 48
Correlation among phenotypical and molecular techniques in comparing ascomycetous yeast type strains 47
Production of volatile organic compounds (VOCs) by yeasts isolated from the ascocarps of black (Tuber melanosporum Vitt.) and white (tuber magnatum Pico) truffles. 46
The strategic relevance of biological resource centers for the conservation and exploitation of microbial biodiversity 44
Characterization of the in vitro antimycotic activity of a novel killer protein from Williopsis saturnus DBVPG 4561 against emerging pathogenic yeasts 44
Presenza ed espressione del gene HXT2 nel gruppo sensu stricto del genere Saccharomyces. 43
Differential responses to antimycin A and expression of the Crabtree effect in selected Klyuveromyces spp. 41
Production of flavoured volatile organic compounds (VOCs) by Candida oleophila GK10. Optimisation using factorial design and response surface analysis. 36
Discrimination between Candida albicans and other pathogenic species of the genus Candida by their differential sensitivity to toxins of a panel of killer yeasts 33
Totale 1.479
Categoria #
all - tutte 5.541
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.541


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020122 0 0 0 0 29 3 27 2 26 6 1 28
2020/2021275 1 26 7 25 80 12 27 1 35 7 31 23
2021/2022190 3 34 7 10 4 3 0 72 4 4 22 27
2022/2023466 28 92 2 66 26 37 0 17 174 0 17 7
2023/2024179 8 21 2 4 0 1 24 2 48 2 31 36
2024/2025112 4 37 68 3 0 0 0 0 0 0 0 0
Totale 1.479