MANNELLI, FEDERICA
MANNELLI, FEDERICA
DIPARTIMENTO DI MEDICINA VETERINARIA
Addition of olive oil by-products to ewe's diet alters rumen microbial biohydrogenation process
2017 Pini, Francesco; Buccioni, Arianna; Cappucci, Alice; Mannelli, Federica; Mele, Marcello; DIANA MARIA, Specchia; Giovannetti, Luciana; Viti, Carlo
Cardoon meal (Cynara cardunculus var. altilis) as alternative protein source during finishing period in poultry feeding
2020 Buccioni, Arianna; Brajon, Giovanni; Nannucci, Lapo; Ferrulli, Vincenzo; Mannelli, Federica; Barone, Antonino; Daghio, Matteo; Secci, Giulia; Rapaccini, Stefano; Gatta, Domenico; Falce, Michele; Minieri, Sara
Dietary supplementation with natural antioxidants: assessment of growth performance and meat quality in broiler chickens
2024 Serra, A.; Foggi, G.; Buccioni, A.; Amarie, R. E.; Tinagli, S.; Scicutella, F.; Casarosa, L.; Secci, G.; Mantino, A.; Mele, M.; Mannelli, F.
Diets supplemented with condensed and hydrolysable tannins affected rumen fatty acid profile and plasmalogen lipids, ammonia and methane production in an in vitro study
2021 Cappucci, A.; Mantino, A.; Buccioni, A.; Casarosa, L.; Conte, G.; Serra, A.; Mannelli, F.; Luciano, G.; Foggi, G.; Mele, M.
Effect of Bovine Milk Peptides on Cell Inflammation, Proliferation and Differentiation: Milk Potential Benefits Are Preserved in an Unconventional Cow Feeding Strategy
2023 Cicchi, Costanza; Paoli, Paolo; Modesti, Alessandra; Mannelli, Federica; Scicutella, Federica; Buccioni, Arianna; Fontanarosa, Carolina; Luti, Simone; Pazzagli, Luigia
Effect of chestnut tannin extract (Castanea sativa Miller) on the proliferation of Cladosporium cladosporioides on sheep cheese rind during the ripening
2017 Messini, Anna; Buccioni, Arianna; Minieri, Sara; Mannelli, Federica; Mugnai, Laura; Viti, Carlo; Pezzati, Antonio; Rapaccini, Stefano
Effect of chestnut tannins and short chain fatty acids as anti-microbials and as feeding supplements in broilers rearing and meat quality
2019 Mannelli, Federica; Minieri, Sara; Tosi, Giovanni; Secci, Giulia; Daghio, Matteo; Massi, Paola; Fiorentini, Laura; Galigani, Ilaria; Lancini, Silvano; Rapaccini, Stefano; Antongiovanni, Mauro; Mancini, Simone; Buccioni, Arianna.
Effect of co-products from olive-oil production chain on rumen microbial communities: an in vitro study
2024 Scicutella, Federica; Valenti, Bernardo; Buccioni, Arianna; Mannelli, Federica; Pauselli, Mariano; Bolletta, Viviana; Khalid, Azim; Toni, Elisabetta; Foggi, Giulia; Mele, Marcello; Fantechi, Leonardo; Daghio, Matteo
Effect of different doses of cracked whole soybean on milk fatty acid composition in buffalo
2015 Serra, Andrea; Bulleri, Eleonora; Casarosa, Laura; Cappucci, Alice; Mannelli, Federica; Mele, Marcello
Effect of vescalagin and gallic acid from chestnut tannins on microbial community profile: preliminary results
2019 Mannelli, Federica; Daghio, Matteo; Alves, Susana; Bessa, Rui; Minieri, Sara; Conte, Giuseppe; Rapaccini, Stefano; Viti, Carlo; Buccioni, Arianna
Effects of Chestnut Tannin Extract, Vescalagin and Gallic Acid on the Dimethyl Acetals Profile and Microbial Community Composition in Rumen liquor: An In Vitro Study
2019 Mannelli, Federica; Daghio, Matteo; Alves, Susana; RUI JOSE', BRANQUINHO DE BESSA; Minieri, Sara; Giovannetti, Luciana; Conte, Giuseppe; Mele, Marcello; Messini, Anna; Rapaccini, Stefano; Viti, Carlo; Buccioni, Arianna
Evoluzione del profilo in acidi grassi insaturi durante la stagionatura del formaggio Pecorino DOP a latte pastorizzato
2012 Minieri, S.; Arianna, Buccioni; Anna, Messini; Mannelli, F.; Stefano, Rapaccini
Impact on goat milk composition and rumen microbiome of Camelina sativa cake and Cynara cardunculus supplements
2021 Daghio, Matteo; Mannelli, Federica; Omodei Zorini, Fabio; Sandrini, Silvia; Giromini, Carlotta; Buccioni, Arianna; Viti, Carlo; Savoini, Giovanni; Invernizzi, Guido
Influence of milk quality and cheese-making procedure on functional fatty acid transfer in three Italian dairy products: Mozzarella, Raveggiolo and Ricotta
2022 Buccioni, Arianna; Mannelli, Federica; Daghio, Matteo; Rapaccini, Stefano; Scicutella, Federica
Milk and Conjugated Linoleic Acid. A review of the effects on human health
2020 Minieri, Sara; Sofi, Francesco; Mannelli, Federica; Messini, Anna; Piras, Silvia; Buccioni, Arianna
Milk nutritional quality and rumen microbial community of Holstein-Fresian cows fed a diet supplemented with olive oil pomace
2021 Mannelli, Federica; Daghio, Matteo; Pastorelli, Roberta; Viti, Carlo; Alexandra Cucu, Maria; Turini, Luca; Scicutella, Federica; Buccioni, Arianna
Multivariate analysis of milk fatty acid composition is able to discriminate dairy farm according to feeding regimen and predicted methane emission
2015 Conte, Giuseppe; Cappucci, Alice; Serra, Andrea; Bulleri, Eleonora; Mannelli, Federica; Mele, Marcello
New trends in the bioactive compounds of milk: A review of the functional activities and processing effects
2018 Sofi, Francesco; Mannelli, Federica; Benvenuti, Doria; Buccioni, Arianna
Rumen ecology detailed study using quebracho tannin as fermentation stressing factor
2024 Scicutella, Federica; Alves, Susana; Bessa, Rui J.; Daghio, Matteo; Mannelli, Federica; Cristina Lira Medeiros, Adja; Viti, Carlo; Buccioni, Arianna
Rumen microbial community and milk quality in Holstein lactating cows fed olive oil pomace as part in a sustainable feeding strategy
2023 Scicutella, F.; Cucu, M. A.; Mannelli, F.; Pastorelli, R.; Daghio, M.; Paoli c, P.; Pazzagli, L.; Turini, L.; Mantino, A.; Luti, S.; Genovese, M.; Viti, C.; Buccioni, A.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Addition of olive oil by-products to ewe's diet alters rumen microbial biohydrogenation process | 2017 | Pini, Francesco; Buccioni, Arianna; Cappucci, Alice; Mannelli, Federica; Mele, Marcello; DIANA MARIA, Specchia; Giovannetti, Luciana; Viti, Carlo | |
| Cardoon meal (Cynara cardunculus var. altilis) as alternative protein source during finishing period in poultry feeding | 2020 | Buccioni, Arianna; Brajon, Giovanni; Nannucci, Lapo; Ferrulli, Vincenzo; Mannelli, Federica; Barone, Antonino; Daghio, Matteo; Secci, Giulia; Rapaccini, Stefano; Gatta, Domenico; Falce, Michele; Minieri, Sara | |
| Dietary supplementation with natural antioxidants: assessment of growth performance and meat quality in broiler chickens | 2024 | Serra, A.; Foggi, G.; Buccioni, A.; Amarie, R. E.; Tinagli, S.; Scicutella, F.; Casarosa, L.; Secci, G.; Mantino, A.; Mele, M.; Mannelli, F. | |
| Diets supplemented with condensed and hydrolysable tannins affected rumen fatty acid profile and plasmalogen lipids, ammonia and methane production in an in vitro study | 2021 | Cappucci, A.; Mantino, A.; Buccioni, A.; Casarosa, L.; Conte, G.; Serra, A.; Mannelli, F.; Luciano, G.; Foggi, G.; Mele, M. | |
| Effect of Bovine Milk Peptides on Cell Inflammation, Proliferation and Differentiation: Milk Potential Benefits Are Preserved in an Unconventional Cow Feeding Strategy | 2023 | Cicchi, Costanza; Paoli, Paolo; Modesti, Alessandra; Mannelli, Federica; Scicutella, Federica; Buccioni, Arianna; Fontanarosa, Carolina; Luti, Simone; Pazzagli, Luigia | |
| Effect of chestnut tannin extract (Castanea sativa Miller) on the proliferation of Cladosporium cladosporioides on sheep cheese rind during the ripening | 2017 | Messini, Anna; Buccioni, Arianna; Minieri, Sara; Mannelli, Federica; Mugnai, Laura; Viti, Carlo; Pezzati, Antonio; Rapaccini, Stefano | |
| Effect of chestnut tannins and short chain fatty acids as anti-microbials and as feeding supplements in broilers rearing and meat quality | 2019 | Mannelli, Federica; Minieri, Sara; Tosi, Giovanni; Secci, Giulia; Daghio, Matteo; Massi, Paola; Fiorentini, Laura; Galigani, Ilaria; Lancini, Silvano; Rapaccini, Stefano; Antongiovanni, Mauro; Mancini, Simone; Buccioni, Arianna. | |
| Effect of co-products from olive-oil production chain on rumen microbial communities: an in vitro study | 2024 | Scicutella, Federica; Valenti, Bernardo; Buccioni, Arianna; Mannelli, Federica; Pauselli, Mariano; Bolletta, Viviana; Khalid, Azim; Toni, Elisabetta; Foggi, Giulia; Mele, Marcello; Fantechi, Leonardo; Daghio, Matteo | |
| Effect of different doses of cracked whole soybean on milk fatty acid composition in buffalo | 2015 | Serra, Andrea; Bulleri, Eleonora; Casarosa, Laura; Cappucci, Alice; Mannelli, Federica; Mele, Marcello | |
| Effect of vescalagin and gallic acid from chestnut tannins on microbial community profile: preliminary results | 2019 | Mannelli, Federica; Daghio, Matteo; Alves, Susana; Bessa, Rui; Minieri, Sara; Conte, Giuseppe; Rapaccini, Stefano; Viti, Carlo; Buccioni, Arianna | |
| Effects of Chestnut Tannin Extract, Vescalagin and Gallic Acid on the Dimethyl Acetals Profile and Microbial Community Composition in Rumen liquor: An In Vitro Study | 2019 | Mannelli, Federica; Daghio, Matteo; Alves, Susana; RUI JOSE', BRANQUINHO DE BESSA; Minieri, Sara; Giovannetti, Luciana; Conte, Giuseppe; Mele, Marcello; Messini, Anna; Rapaccini, Stefano; Viti, Carlo; Buccioni, Arianna | |
| Evoluzione del profilo in acidi grassi insaturi durante la stagionatura del formaggio Pecorino DOP a latte pastorizzato | 2012 | Minieri, S.; Arianna, Buccioni; Anna, Messini; Mannelli, F.; Stefano, Rapaccini | |
| Impact on goat milk composition and rumen microbiome of Camelina sativa cake and Cynara cardunculus supplements | 2021 | Daghio, Matteo; Mannelli, Federica; Omodei Zorini, Fabio; Sandrini, Silvia; Giromini, Carlotta; Buccioni, Arianna; Viti, Carlo; Savoini, Giovanni; Invernizzi, Guido | |
| Influence of milk quality and cheese-making procedure on functional fatty acid transfer in three Italian dairy products: Mozzarella, Raveggiolo and Ricotta | 2022 | Buccioni, Arianna; Mannelli, Federica; Daghio, Matteo; Rapaccini, Stefano; Scicutella, Federica | |
| Milk and Conjugated Linoleic Acid. A review of the effects on human health | 2020 | Minieri, Sara; Sofi, Francesco; Mannelli, Federica; Messini, Anna; Piras, Silvia; Buccioni, Arianna | |
| Milk nutritional quality and rumen microbial community of Holstein-Fresian cows fed a diet supplemented with olive oil pomace | 2021 | Mannelli, Federica; Daghio, Matteo; Pastorelli, Roberta; Viti, Carlo; Alexandra Cucu, Maria; Turini, Luca; Scicutella, Federica; Buccioni, Arianna | |
| Multivariate analysis of milk fatty acid composition is able to discriminate dairy farm according to feeding regimen and predicted methane emission | 2015 | Conte, Giuseppe; Cappucci, Alice; Serra, Andrea; Bulleri, Eleonora; Mannelli, Federica; Mele, Marcello | |
| New trends in the bioactive compounds of milk: A review of the functional activities and processing effects | 2018 | Sofi, Francesco; Mannelli, Federica; Benvenuti, Doria; Buccioni, Arianna | |
| Rumen ecology detailed study using quebracho tannin as fermentation stressing factor | 2024 | Scicutella, Federica; Alves, Susana; Bessa, Rui J.; Daghio, Matteo; Mannelli, Federica; Cristina Lira Medeiros, Adja; Viti, Carlo; Buccioni, Arianna | |
| Rumen microbial community and milk quality in Holstein lactating cows fed olive oil pomace as part in a sustainable feeding strategy | 2023 | Scicutella, F.; Cucu, M. A.; Mannelli, F.; Pastorelli, R.; Daghio, M.; Paoli c, P.; Pazzagli, L.; Turini, L.; Mantino, A.; Luti, S.; Genovese, M.; Viti, C.; Buccioni, A. |