La valutazione del rischio da microclima negli ambienti di lavoro agroindustriali

The concept of workers’ safety includes not only the prevention from accidents, as a result of improvements in the devices utilized, but also their welfare and comfort microclimate, i.e. the complex of parameters that affects the thermal exchange between workers and the surrounding environment in one of the main factors that affect the working environment. The paper describes the main risk-assessment methodologies and the main actions to be taken for improving the working environment and workers’ personal comfort.