Despite being managed by beekeepers for millennia, the honey bee cannot be considered a domestic animal, and plays a key role in biodiversity conservation as pollinator, with high impact on agricultural production. The honey bee was originally distributed throughout most of Europe, Africa (including Madagascar), the Middle East, part of the Arabian Peninsula and some parts of Central Asia. From Europe, the honey bee was introduced to America, Asia and Oceania. Like all wild species, due to the evolutionary pathway and biology of this insect, adaptation to the environment is essential for the honey bee. This adaptation to a range of environmental conditions, together with geological and climatic changes in past eras, has resulted in subdivision of the Apis mellifera species into 31 subspecies. Due to the wide variety of environments, the Mediterranean area has the greatest intraspecific diversity. In the last 150 years, technological advances in beekeeping have caused a devastating genetic impoverishment, with an impact on honey bee production and pathologies, endangering conservation of the native subspecies of Apis mellifera in Europe. Evaluation of the impact of this phenomenon on the ecological equilibrium is still ongoing, while the negative effects that this problem is having on beekeeping are known and evident. This document sets forth the scientific arguments in support of this vision, on the basis of which we can proceed with concrete actions aimed to protect the honey bee, also as a biological entity, according to various operating methods. This document does not intend to oppose the actions of the beekeeping sector, but rather to contribute to a more global vision of the very serious problem of honey bee decline.

Appeal for biodiversity protection of native honey bee subspecies of Apis mellifera in Italy (San Michele all'Adige declaration)

Tiziano Gardi;
2018

Abstract

Despite being managed by beekeepers for millennia, the honey bee cannot be considered a domestic animal, and plays a key role in biodiversity conservation as pollinator, with high impact on agricultural production. The honey bee was originally distributed throughout most of Europe, Africa (including Madagascar), the Middle East, part of the Arabian Peninsula and some parts of Central Asia. From Europe, the honey bee was introduced to America, Asia and Oceania. Like all wild species, due to the evolutionary pathway and biology of this insect, adaptation to the environment is essential for the honey bee. This adaptation to a range of environmental conditions, together with geological and climatic changes in past eras, has resulted in subdivision of the Apis mellifera species into 31 subspecies. Due to the wide variety of environments, the Mediterranean area has the greatest intraspecific diversity. In the last 150 years, technological advances in beekeeping have caused a devastating genetic impoverishment, with an impact on honey bee production and pathologies, endangering conservation of the native subspecies of Apis mellifera in Europe. Evaluation of the impact of this phenomenon on the ecological equilibrium is still ongoing, while the negative effects that this problem is having on beekeeping are known and evident. This document sets forth the scientific arguments in support of this vision, on the basis of which we can proceed with concrete actions aimed to protect the honey bee, also as a biological entity, according to various operating methods. This document does not intend to oppose the actions of the beekeeping sector, but rather to contribute to a more global vision of the very serious problem of honey bee decline.
2018
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11391/1439707
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