"In vivo” performance and carcass characteristics of Maremmana young bulls and steers were evaluated during a three year extension service program based on the improvement of animal performance and the production of steers. Average slaughter ages were 568, 562 and 642 (P<0.01) days and the average slaughter weights were 494.2, 567.2 and 548.2 kgs (P<0.01) respectively for young bulls in the first and second trial year and steers in the third, with a dressing percentage of 52.3%, 53.6% and 54.82% (P<0.01) respectively. No significant differences were found in carcass conformation and fatness scores which were similar to those found by other authors in the same breed reared in similar conditions.
Rearing improvement in organic Maremmana beef production: "in vivo" performance and carcass characteristics
PAUSELLI, Mariano;MORBIDINI, Luciano;
2008
Abstract
"In vivo” performance and carcass characteristics of Maremmana young bulls and steers were evaluated during a three year extension service program based on the improvement of animal performance and the production of steers. Average slaughter ages were 568, 562 and 642 (P<0.01) days and the average slaughter weights were 494.2, 567.2 and 548.2 kgs (P<0.01) respectively for young bulls in the first and second trial year and steers in the third, with a dressing percentage of 52.3%, 53.6% and 54.82% (P<0.01) respectively. No significant differences were found in carcass conformation and fatness scores which were similar to those found by other authors in the same breed reared in similar conditions.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.