Th e ethanolic ext racts of tepals and anthers of saffron Rowers (Crocus eatious L.) wer e analyzed by means of GC and CCiMS. The extract from tepal s contained 16 compounds, the most abundantwere 2-phenylethyl alcohol (15.0%), tetraco sane (10.5%), ethyl hexadecanoate (10.0%) and heptadecane (9.6%). The extract from anthers contained 26 compounds, the major compounds being 2-phenylethyl alcohol (50.4%) and 2-phenet hyl acetate (15.4%).

The volatile organic compounds from tepals and anthers of saffron flowers (Crocus sativus L.)

PAGIOTTI, Rita;
2006

Abstract

Th e ethanolic ext racts of tepals and anthers of saffron Rowers (Crocus eatious L.) wer e analyzed by means of GC and CCiMS. The extract from tepal s contained 16 compounds, the most abundantwere 2-phenylethyl alcohol (15.0%), tetraco sane (10.5%), ethyl hexadecanoate (10.0%) and heptadecane (9.6%). The extract from anthers contained 26 compounds, the major compounds being 2-phenylethyl alcohol (50.4%) and 2-phenet hyl acetate (15.4%).
2006
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11391/160166
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