statistiche ricercatore

Continente	#
NA - Nord America	647
EU - Europa	384
AS - Asia	374
Continente sconosciuto - Info sul continente non disponibili	67
SA - Sud America	60
AF - Africa	12
OC - Oceania	2
Totale	1.546

Nazione	#
US - Stati Uniti d'America	630
SG - Singapore	165
IT - Italia	93
IE - Irlanda	72
CN - Cina	62
BR - Brasile	46
RU - Federazione Russa	41
SE - Svezia	40
HK - Hong Kong	36
DE - Germania	30
VN - Vietnam	30
FI - Finlandia	29
GB - Regno Unito	26
FR - Francia	17
UA - Ucraina	16
IN - India	14
TR - Turchia	14
KR - Corea	10
BD - Bangladesh	9
CA - Canada	7
ID - Indonesia	7
JP - Giappone	6
PL - Polonia	6
IQ - Iraq	5
MX - Messico	5
AR - Argentina	4
BE - Belgio	4
AE - Emirati Arabi Uniti	3
AT - Austria	3
ES - Italia	3
MA - Marocco	3
SA - Arabia Saudita	3
ZA - Sudafrica	3
AU - Australia	2
BO - Bolivia	2
CO - Colombia	2
CW - ???statistics.table.value.countryCode.CW???	2
EC - Ecuador	2
KE - Kenya	2
NI - Nicaragua	2
PK - Pakistan	2
SC - Seychelles	2
TW - Taiwan	2
VE - Venezuela	2
AM - Armenia	1
AO - Angola	1
BG - Bulgaria	1
CL - Cile	1
CR - Costa Rica	1
CZ - Repubblica Ceca	1
GT - Guatemala	1
HR - Croazia	1
IL - Israele	1
IR - Iran	1
LT - Lituania	1
LY - Libia	1
MY - Malesia	1
NP - Nepal	1
PR - Porto Rico	1
PY - Paraguay	1
UZ - Uzbekistan	1
Totale	1.481

Nome	#
Olea europea L. leaves as a source of functional compounds	193
Characterisation of secondary metabolites in saffron from central Italy (Cascia, Umbria)	137
Quantification of free and conjugated forms of resveratrol and pterostilbene in commercial blueberries	135
Seasonal variations in antioxidant compounds of Olea europaea leaves collected from different Italian cultivars	132
Heterogeneous catalysis in the synthesis of tetrahydrocannabinol analogues	114
Optimisation of phenol extraction from wine using layered double hydroxides and technological evaluation of the bioactive-rich powder	114
Le idrotalciti in campo nutraceutico e cosmetico: intercalazione delle sostanze fenoliche del vino.	109
Investigation on fatty acid composition and CLA content in commercial goat milk and cheese	108
Intercalation of long chain fatty acids with different unsaturation degree into layered double hydroxides	107
Characterization of Volatile Fraction of Saffron from Central Italy (Cascia, Umbria)	107
Investigation on secondary metabolite content and antioxidant activity of commercial saffron powder	107
Alternariol-induced cytotoxicity in Caco-2 cells. Protective effect of the phenolic fraction from virgin olive oil	104
Oxidative stability of long-chain fatty acids with different unsaturation degrees into layered double hydroxides	79
Totale	1.546

	Totale	Lug	Ago	Sett	Ott	Nov	Dic	Gen	Feb	Mar	Apr	Mag	Giu
2021/2022	83	0	0	0	0	12	2	3	31	2	3	14	16
2022/2023	269	15	43	2	29	20	27	0	19	99	0	13	2
2023/2024	90	5	15	9	2	2	2	24	0	0	2	9	20
2024/2025	215	10	16	21	14	37	9	2	3	30	10	37	26
2025/2026	457	35	25	27	53	78	40	67	25	46	41	15	5
2026/2027	167	4	11	24	110	18	0	0	0	0	0	0	0
Totale													1.546

IRIS - Res&Arch Institutional Research Information System - Research & Archive