FALCINELLI, BEATRICE
 Distribuzione geografica
Continente #
NA - Nord America 1.418
AS - Asia 1.117
EU - Europa 894
SA - Sud America 176
AF - Africa 33
OC - Oceania 1
Totale 3.639
Nazione #
US - Stati Uniti d'America 1.379
SG - Singapore 574
IT - Italia 297
IE - Irlanda 157
CN - Cina 152
BR - Brasile 130
HK - Hong Kong 120
RU - Federazione Russa 117
FR - Francia 87
VN - Vietnam 79
DE - Germania 78
BD - Bangladesh 36
IN - India 31
KR - Corea 31
FI - Finlandia 30
GB - Regno Unito 29
AR - Argentina 25
CA - Canada 21
UA - Ucraina 17
PL - Polonia 16
ZA - Sudafrica 13
JP - Giappone 11
TR - Turchia 11
AT - Austria 10
MX - Messico 10
NL - Olanda 10
SE - Svezia 10
PK - Pakistan 9
SA - Arabia Saudita 9
BE - Belgio 8
PH - Filippine 7
UZ - Uzbekistan 7
JO - Giordania 6
CO - Colombia 5
ES - Italia 5
IQ - Iraq 5
MA - Marocco 5
CH - Svizzera 4
CL - Cile 4
ID - Indonesia 4
NP - Nepal 4
VE - Venezuela 4
HR - Croazia 3
LT - Lituania 3
NG - Nigeria 3
RO - Romania 3
TW - Taiwan 3
CR - Costa Rica 2
CZ - Repubblica Ceca 2
EC - Ecuador 2
EG - Egitto 2
ET - Etiopia 2
IL - Israele 2
LY - Libia 2
OM - Oman 2
PE - Perù 2
PY - Paraguay 2
RS - Serbia 2
TN - Tunisia 2
AE - Emirati Arabi Uniti 1
AM - Armenia 1
AU - Australia 1
AZ - Azerbaigian 1
BB - Barbados 1
BH - Bahrain 1
BY - Bielorussia 1
CI - Costa d'Avorio 1
CY - Cipro 1
DO - Repubblica Dominicana 1
EE - Estonia 1
GD - Grenada 1
GE - Georgia 1
IR - Iran 1
JM - Giamaica 1
KE - Kenya 1
KG - Kirghizistan 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
LB - Libano 1
LK - Sri Lanka 1
MD - Moldavia 1
ME - Montenegro 1
MM - Myanmar 1
NE - Niger 1
NI - Nicaragua 1
PA - Panama 1
PT - Portogallo 1
SI - Slovenia 1
SR - Suriname 1
TJ - Tagikistan 1
UG - Uganda 1
UY - Uruguay 1
Totale 3.639
Città #
Singapore 414
Chandler 178
Dublin 154
Perugia 135
San Jose 132
Ashburn 123
Hong Kong 120
Boardman 50
Los Angeles 47
Santa Clara 47
Lauterbourg 43
Altamura 40
New York 39
San Mateo 39
Moscow 38
Redmond 34
Munich 32
Seoul 31
Wilmington 31
Beijing 30
Medford 27
Princeton 27
The Dalles 25
Lawrence 24
Andover 22
Dong Ket 20
Des Moines 19
Hanoi 17
Dallas 15
São Paulo 15
Turku 15
Ho Chi Minh City 14
Council Bluffs 12
Falls Church 12
Florence 12
Helsinki 12
Piscataway 12
Chicago 11
Denver 11
Frankfurt am Main 11
Houston 11
Saint Petersburg 11
Tokyo 11
Columbus 10
Johannesburg 10
Warsaw 10
Brussels 8
Chennai 8
Hefei 8
Orem 8
Stockholm 8
Atlanta 7
Redwood City 7
Toronto 7
Washington 7
Falkenstein 6
Haiphong 6
Mexico City 6
Montreal 6
Norwalk 6
Nuremberg 6
Tashkent 6
Amman 5
Brooklyn 5
London 5
Naples 5
Phoenix 5
Rome 5
San Francisco 5
Turin 5
Zola Predosa 5
Amsterdam 4
Ann Arbor 4
Baghdad 4
Betim 4
Bexley 4
Blumenau 4
Bologna 4
Brasília 4
Buenos Aires 4
Buffalo 4
Curitiba 4
Gubbio 4
Jaipur 4
Mumbai 4
Shanghai 4
Ankara 3
Barnet 3
Belo Horizonte 3
Berlin 3
Dijon 3
Jacksonville 3
Kunming 3
Lahore 3
Medellín 3
Medina 3
Milan 3
Pistoia 3
Poplar 3
Rio de Janeiro 3
Totale 2.410
Nome #
Alfalfa and flax sprouts supplementation enriches the content of bioactive compounds and lowers the cholesterol in hen egg 146
Blue:red LED light proportion affects vegetative parameters, pigment content, and oxidative status of einkorn (Triticum monococcum L. ssp. monococcum) wheatgrass 144
Current Knowledge on Selenium Biofortification to Improve the Nutraceutical Profile of Food: A Comprehensive Review 141
Growing lettuce under multispectral light-emitting diodes lamps with adjustable light intensity 139
Effect of light spectrum on gas exchange, growth and biochemical characteristics of einkorn seedlings 130
Effect of heat- and freeze-drying treatments on phytochemical content and fatty acid profile of alfalfa and flax sprouts 120
Sprouted grains: A comprehensive review 115
Selenium Biofortification in Rice (Oryza sativa L.) Sprouting: Effects on Se Yield and Nutritional Traits with Focus on Phenolic Acid Profile 114
Phenolic Content and Antioxidant Activity in Raw and Denatured Aqueous Extracts from Sprouts and Wheatgrass of Einkorn and Emmer Obtained under Salinity 113
Grain endogenous selenium and moderate salt stress work as synergic elicitors in the enrichment of bioactive compounds in maize sprouts 111
Phenolic content and antioxidant activity of wholegrain breads from modern and old wheat (Triticum aestivum L.) cultivars and ancestors enriched with wheat sprout powder 109
Sprouts and microgreens: Trends, opportunities, and horizons for novel research 105
In Vitro Oxidative Stress Threatening Maize Pollen Germination and Cytosolic Ca 2+ Can Be Mitigated by Extracts of Emmer Wheatgrass Biofortified with Selenium. 104
Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat 103
Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths 102
Germination under moderate salinity increases phenolic content and antioxidant activity in rapeseed (Brassica napus var oleifera Del.) sprouts 99
Effect of Wheat Crop Nitrogen Fertilization Schedule on the Phenolic Content and Antioxidant Activity of Sprouts and Wheatgrass Obtained from Offspring Grains 98
Phenolic compounds and antioxidant activity of sprouts from seeds of Citrus species 97
Extracts of emmer wheatgrass grown with distilled water, salinity or Selenium dfferently affect germination and cytosolic Ca2+ of maize pollen. 95
Sprouting olive (Olea europaea L.) seeds as a source of antioxidants from residual whole stones 91
Effect of Light Quality on Gas Exchange and Leaf Characteristics of Einkorn seedlings 91
Nitrogen fertilization levels and timing affect the plasticity of yield components in bread wheat (Triticum aestivum L.) 90
Effect of Genotype on the Sprouting of Pomegranate (Punica granatum L.) Seeds as a Source of Phenolic Compounds from Juice Industry by-Products 90
Lentil–Cereal Intercropping in a Mediterranean Area: Yield, Pests and Weeds 86
The relationship between grain and ovary size in wheat: An analysis of contrasting grain weight cultivars under different growing conditions 85
Dietary Freeze-Dried Flaxseed and Alfalfa Sprouts as Additional Ingredients to Improve the Bioactive Compounds and Reduce the Cholesterol Content of Hen Eggs 84
Circular agricultural system in safflower: agronomic practices and oil extraction environmental impact 79
Comparison of actual evapotranspiration simulated by SWAP and Penman-Monteith models in tomato crop 78
Effect of Sprouting on the Phenolic Compounds, Glucosinolates, and Antioxidant Activity of Five Camelina sativa (L.) Crantz Cultivars 73
Sustainable management of nitrogen nutrition in winter wheat through temporary intercropping with legumes 72
Sustainable N Nutrition Management on Processing Tomato by Green Manuring plus Fertigation 69
Taste quality traits and volatile profiles of sprouts and wheatgrass from hulled and non-hulled Triticum species 68
Mugwort (Artemisia vulgaris L.) Aqueous Extract: Hormesis and Biostimulant Activity for Seed Germination and Seedling Growth in Vegetable Crops 66
Total Recovery Oilseed Supply Chain in Umbria Region: the FORTe Project 65
Transgenerational effects of salt stress imposed to rapeseed (Brassica napus var. oleifera del.) plants involve greater phenolic content and antioxidant activity in the edible sprouts obtained from offspring seeds 62
Life Cycle Inventory for Safflower Production in Southern Europe 57
The effect of Blue:Red light proportion on germination parameters, growth attributes, and quality of borage sprouts 56
Lead stress triggers the synthesis of protecting salicylic acid through polyamine accumulation in the Pb-resistant species Piptatherum miliaceum (L.) Cosson 54
A Multifaceted Approach to Optimizing Processed Tomato Production: Investigating the Combined Effects of Biostimulants and Reduced Nitrogen Fertilization 46
Sustainable Intensification In Organic Agriculture Through The Use Of Intercropping, Cover Crops And Biostimulants: The GO.BIO Project 43
Agronomic performance of a front roller multi-disk harrow prototype for legume devitalization in temporary wheat-faba bean intercropping 26
New Insights into Sprout Production from Melon (Cucumis melo L. var. reticulatus) Seeds as By-Product of Fruit Processing 26
Micro-herbs: a valuable source of phytochemicals from aromatic and medicinal plants 25
Metabolomics of rapeseed (Brassica napus var. oleifera Del.) sprouts obtained with or without salinity from progeny seeds of mother plants grown in presence or absence of salinity 25
Salt-Induced Changes in the Phenolic Content of Melon F2 Offspring Sprouts Obtained from Fruit Deseeding 24
Nitrogen management in processing tomato: An overview 13
Boosting the phytochemical yield and antioxidant activity of Camelina sativa (L.) Crantz sprouts by application of moderate salinity to the germination substrate 11
Totale 3.840
Categoria #
all - tutte 16.513
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.513


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202120 0 0 0 0 0 0 0 0 0 0 0 20
2021/2022235 11 35 4 0 7 9 9 70 13 9 20 48
2022/2023556 30 101 11 44 40 71 2 24 203 1 17 12
2023/2024259 12 43 13 14 1 0 48 10 25 19 35 39
2024/2025748 13 57 9 38 125 70 67 48 117 45 108 51
2025/20261.695 100 92 105 277 236 142 270 93 166 137 62 15
Totale 3.840