IRIS - Res&Arch Institutional Research Information System - Research & Archive

MONTANARI, Luigi
 Distribuzione geografica
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Continente #
NA - Nord America 1.972
EU - Europa 1.796
AS - Asia 1.457
SA - Sud America 344
AF - Africa 31
Continente sconosciuto - Info sul continente non disponibili 4
Totale 5.604
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Nazione #
US - Stati Uniti d'America 1.923
SG - Singapore 572
UA - Ucraina 388
IE - Irlanda 324
BR - Brasile 258
HK - Hong Kong 220
RU - Federazione Russa 212
CN - Cina 199
VN - Vietnam 199
SE - Svezia 164
IT - Italia 153
DE - Germania 141
FR - Francia 113
FI - Finlandia 100
KR - Corea 95
GB - Regno Unito 77
IN - India 36
AR - Argentina 27
BE - Belgio 23
CA - Canada 23
PL - Polonia 23
TR - Turchia 20
ES - Italia 19
BD - Bangladesh 16
CO - Colombia 15
IQ - Iraq 15
EC - Ecuador 14
UZ - Uzbekistan 14
ID - Indonesia 13
NL - Olanda 11
ZA - Sudafrica 11
MX - Messico 10
AT - Austria 9
SA - Arabia Saudita 9
JP - Giappone 8
PY - Paraguay 8
VE - Venezuela 8
CH - Svizzera 7
CL - Cile 7
PK - Pakistan 6
AE - Emirati Arabi Uniti 5
CZ - Repubblica Ceca 5
LB - Libano 5
MA - Marocco 5
PT - Portogallo 5
BG - Bulgaria 4
CR - Costa Rica 4
EU - Europa 4
GR - Grecia 4
LT - Lituania 4
AZ - Azerbaigian 3
BO - Bolivia 3
DK - Danimarca 3
ET - Etiopia 3
JO - Giordania 3
KE - Kenya 3
PH - Filippine 3
TT - Trinidad e Tobago 3
TW - Taiwan 3
EE - Estonia 2
EG - Egitto 2
IR - Iran 2
JM - Giamaica 2
MY - Malesia 2
NG - Nigeria 2
NI - Nicaragua 2
OM - Oman 2
PA - Panama 2
PE - Perù 2
UG - Uganda 2
UY - Uruguay 2
AL - Albania 1
AO - Angola 1
BH - Bahrain 1
BY - Bielorussia 1
GT - Guatemala 1
HU - Ungheria 1
KN - Saint Kitts e Nevis 1
LY - Libia 1
MO - Macao, regione amministrativa speciale della Cina 1
MQ - Martinica 1
MT - Malta 1
NP - Nepal 1
PS - Palestinian Territory 1
QA - Qatar 1
SK - Slovacchia (Repubblica Slovacca) 1
SY - Repubblica araba siriana 1
TL - Timor Orientale 1
TN - Tunisia 1
Totale 5.604
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Città #
Singapore 384
Dublin 323
Chandler 274
Jacksonville 235
Hong Kong 218
San Jose 127
San Mateo 95
Dong Ket 93
Ashburn 92
Seoul 92
Santa Clara 89
Boardman 87
Moscow 80
Ann Arbor 70
Medford 64
Princeton 64
Lauterbourg 56
Beijing 51
Wilmington 47
Ho Chi Minh City 41
Piscataway 39
Munich 35
Andover 30
Perugia 29
São Paulo 29
Hanoi 23
Los Angeles 22
Brussels 21
New York 21
Helsinki 20
Woodbridge 19
Altamura 18
Frankfurt am Main 18
Lawrence 16
Saint Petersburg 16
Shanghai 15
Turku 15
The Dalles 14
Philadelphia 13
Warsaw 13
Chennai 12
London 11
Orem 11
Auburn Hills 10
Norwalk 10
Tashkent 10
Manchester 9
Houston 8
Toronto 8
Amsterdam 7
Belo Horizonte 7
Brooklyn 7
Chicago 7
Columbus 7
Falkenstein 7
Guayaquil 7
Johannesburg 7
Rome 7
Stockholm 7
Tokyo 7
Milan 6
New Delhi 6
Redwood City 6
San Francisco 6
Atlanta 5
Baghdad 5
Denver 5
Istanbul 5
Messina 5
Mumbai 5
Nuremberg 5
Olomouc 5
Pinheiro De Ázere 5
Sassari 5
Tianjin 5
Ankara 4
Aprilia 4
Asunción 4
Caracas 4
Da Nang 4
Dallas 4
Duncan 4
Guangzhou 4
Guarulhos 4
Izmir 4
Karbala 4
Ludlow 4
Piracicaba 4
Rio de Janeiro 4
Riyadh 4
Salvador 4
Thái Bình 4
Vienna 4
Addis Ababa 3
Aracaju 3
Baku 3
Ballabio 3
Barcelona 3
Bexley 3
Buenos Aires 3
Totale 3.346
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Nome #
Acrylamide risk in food products: the shortbread case study 158
Antioxydants in organic and traditional sunflower seed oils 151
Carbohydrate determination in wort and beer by HPLC-ELSD 139
Beer affects oxidative stress due to ethanol in rats 124
Influence of alginate concentration and molecular weight on functional properties of mayonnaise 123
Analytical SFE for products of animal origin 122
Concentrati proteici fogliari: una possibile fonte di proteine innovativa per l’industria mangimistica 117
HACCP in the malting and brewing production chain: mycotoxins, nitrosamines and biogenic amines risks 114
Selective extraction of phospholipids from soybeans with supercritical carbon dioxide and ethanol 111
Systemic nicotine exposure in tobacco harvesters 111
Acrylamide risk in food products: the shortbread case study 110
Determinazione degli acidi organici in birre italiane mediante HPLC 109
Organoleptic and chemical evaluation of Italian cowpea (Vigna unguiculata subsp. unguiculata (L) Walp.) landraces from a restricted area. 109
Effect of mashing procedures on brewing 108
Biogenic amines and N-nitrosamines control in beer production chain 107
Organic acids profile in tomato juice by HPLC with UV detection 106
HACCP in malting and brewing production chain: mycotoxins, nitrosamines and biogenic amines risks 106
TRACEABILITY IN THE BREWING INDUSTRIES ACCORDING TO REGULATIONE (EC) N. 178/2002 102
Tracciabilità e rintracciabilità del mais nella filiera birra in Italia 102
L'HACCP nella produzione di semola come sistema di controllo 101
Beer increases plasma antioxidant capacity in humans 101
Detector elettrochimico ECD (Coularray®): applicazione nel settore enologico per la determinazione di sostanze antiossidanti 101
Improving rice by-products value by SFE 99
Production of alcohol-free beer 99
Analysis of fish oily fractions obtained by supercritical fluid fractionation 99
Selfcontrol for food hygiene and traditional products: a possibile coexistence 95
Determination of Cu(II) in beer by derivative potentiometric stripping analysis 95
Determinazione con HPLC degli acidi organici in birre italiane 94
Determination of free phenolic acids in wort and beer by Coulometric Array Detection 94
HACCP in brewing production chain: mycotoxins, nitrosamines and biogenic amines 93
Tracciabilità e rintracciabilità come strumenti di gestione del rischio di contaminati nella filiera mais della birra in Italia 88
Determination of free phenolic acids in wort and beer by Coulometric Array Detection 88
Composition of organic and conventionally produced sunflower seed oil 88
Effect of mashing procedures on brewing 86
Corn traceability in brewing production 86
Corn traceability in brewing production 85
Fatty acids by high-performance liquid chromatography and evaporative light-scattering detector 85
Preparative supercritical fluid extraction for quality control in beer industry 85
Extraction of pufas rich oils from algae with supercritical carbon dioxide 80
La parziale sostituzione della componente lipidica nei prodotti da forno 78
Liposoluble vitamin extraction by supercritical carbon dioxide. b) In baby food and infant formula 77
Supercritical fluid extraction for quality control in beer industry 76
GMOs’ Traceability and Trackability systems in beers produced in Italy 72
Rapid determination of total fats and fat-soluble vitamins in Parmigiano cheese and salami by SFE 71
Supercritical carbon dioxide fractionation of fish oil fatty acid ethyl esters 70
In vitro antioxidant capacity from wort to beer 69
Liposoluble vitamin extraction by supercritical carbon dioxide. a) In meat and dairy products 68
Supercritical carbon dioxide fractionation of fish oil free fatty acid ethyl esters 68
Microcomponenti nei mosti, nelle birre in fermentazione e finite prodotte in Italia 67
Minerals in beer 67
Lipids in brewing raw materials, wort and beer 66
Grape seed oil by conventional solvent extraction and supercritical carbon dioxide extraction: vitamins composition 66
Organic and phenolic acids in beer 66
Mathematical models applied to food technologies 66
Tracciabilità e rintracciabilità come strumenti di gestione del rischio di contaminati nella filiera mais della birra in Italia 63
Fat-soluble vitamin extraction by analytical supercritical carbon dioxide 62
Lipid extraction from Olea europea L. by supercritical carbon dioxide for analytical use 62
TOBACCO FRACTION-1 PROTEIN (F(1)P) UTILIZATION FOR ORAL OR ENTERAL FEEDING OF PATIENTS .1. HEAVY-METAL EVALUATION 61
Near-infrared reflectance models for the rapid prediction of quality of brewing raw materials 60
Lipid extraction from Olea europea L. by supercritical CO2, for analytical use 60
N-Nitrosodimethylamine (NDMA) control in brewing process 59
PROTEIN-PRODUCTION FOR HUMAN USE FROM SUGAR-BEET - BY PRODUCTS 57
Enrichment and fractionation of phospholipid concentrates by supercritical fluid extraction and chromatography 51
Selective Extraction of Phospholipid Mixyures by Supercritical Carbon Dioxide and Cosolvents 41
Totale 5.694
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Categoria #
all - tutte 22.459
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 22.459
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021195 0 0 0 0 0 0 0 0 0 19 74 102
2021/2022464 15 82 18 38 7 1 4 146 2 9 59 83
2022/2023909 81 107 10 69 80 76 6 37 408 0 22 13
2023/2024407 27 39 18 0 2 2 35 9 160 8 55 52
2024/2025825 12 87 83 41 101 18 18 67 150 44 111 93
2025/20261.752 161 189 122 326 209 119 216 63 218 129 0 0
Totale 5.694