IRIS - Res&Arch Institutional Research Information System - Research & Archive

ALFEO, VINCENZO
 Distribuzione geografica
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Continente #
AS - Asia 586
NA - Nord America 441
EU - Europa 270
SA - Sud America 95
AF - Africa 18
Continente sconosciuto - Info sul continente non disponibili 1
OC - Oceania 1
Totale 1.412
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Nazione #
US - Stati Uniti d'America 413
SG - Singapore 282
HK - Hong Kong 110
BR - Brasile 79
CN - Cina 66
IT - Italia 61
DE - Germania 53
KR - Corea 52
RU - Federazione Russa 39
VN - Vietnam 27
FI - Finlandia 20
IE - Irlanda 20
GB - Regno Unito 19
FR - Francia 16
CA - Canada 14
JP - Giappone 10
MX - Messico 10
IN - India 8
AT - Austria 6
ES - Italia 6
ID - Indonesia 6
SE - Svezia 6
ZA - Sudafrica 6
BE - Belgio 5
PL - Polonia 5
TR - Turchia 5
BD - Bangladesh 4
CZ - Repubblica Ceca 4
NL - Olanda 4
EC - Ecuador 3
LT - Lituania 3
PE - Perù 3
PH - Filippine 3
AE - Emirati Arabi Uniti 2
AR - Argentina 2
CI - Costa d'Avorio 2
KE - Kenya 2
PA - Panama 2
PK - Pakistan 2
PY - Paraguay 2
UA - Ucraina 2
UZ - Uzbekistan 2
VE - Venezuela 2
AU - Australia 1
BJ - Benin 1
BO - Bolivia 1
CL - Cile 1
ET - Etiopia 1
GD - Grenada 1
GH - Ghana 1
GR - Grecia 1
GT - Guatemala 1
IQ - Iraq 1
IR - Iran 1
KG - Kirghizistan 1
KZ - Kazakistan 1
MA - Marocco 1
ML - Mali 1
MN - Mongolia 1
MR - Mauritania 1
NG - Nigeria 1
RW - Ruanda 1
SA - Arabia Saudita 1
SR - Suriname 1
TL - Timor Orientale 1
UY - Uruguay 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 1.412
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Città #
Singapore 185
Hong Kong 109
Ashburn 53
Seoul 50
Boardman 47
Munich 30
Santa Clara 29
Los Angeles 27
Piscataway 22
Chandler 21
Perugia 21
Dublin 20
New York 15
São Paulo 15
Moscow 14
Beijing 12
Helsinki 11
Brooklyn 10
Denver 9
Falkenstein 9
Frankfurt am Main 9
Hefei 9
Turku 9
Ho Chi Minh City 8
Tokyo 8
Hanoi 6
Johannesburg 6
Stockholm 6
Brussels 5
London 5
Montreal 5
Palermo 5
Poplar 5
Belpasso 4
Biên Hòa 4
Boston 4
Chennai 4
Dallas 4
Olomouc 4
Warsaw 4
Amsterdam 3
Ankara 3
Atlanta 3
Calgary 3
Clifton 3
Columbus 3
Lawrence 3
Medford 3
Orem 3
Phoenix 3
Princeton 3
Querétaro 3
Rome 3
San Paolo di Civitate 3
The Dalles 3
Toronto 3
Valenzuela 3
Vienna 3
Altamura 2
Ayacucho 2
Can Tho 2
Chicago 2
Chongqing 2
Columbia 2
Courbevoie 2
Curitiba 2
Haiphong 2
Houston 2
Jakarta 2
Mumbai 2
Nairobi 2
Ninh Bình 2
Nuremberg 2
Panama City 2
Querétaro City 2
Raleigh 2
San Severo 2
Seattle 2
Shenzhen 2
Tashkent 2
Turin 2
Yangzhou 2
Zapopan 2
Accra 1
Akishima 1
Almirante Tamandaré 1
Annapolis 1
Anápolis 1
Aracruz 1
Arezzo 1
Athens 1
Augusta 1
Austin 1
Baghdad 1
Bagé 1
Baldwinsville 1
Barinas 1
Barrinha 1
Belo Jardim 1
Bento Gonçalves 1
Totale 944
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Nome #
Microbreweries, brewpubs and beerfirms in the Sicilian craft beer industry 79
Sequential Extraction and Attenuated Total Reflection-Fourier Transform Infrared Spectroscopy Monitoring in the Biorefining of Brewer's Spent Grain 74
Effect of the time and temperature of germination on the phenolic compounds of Triticum aestivum, L. and Panicum miliaceum, L 74
Effect of baking time and temperature on nutrients and phenolic compounds content of fresh sprouts breadlike product 72
A sustainable valorisation of spent hops from dry-hopping 69
Effects of malting process on molecular weight distribution and content of total and water-extractable arabinoxylan in barley 66
Physicochemical properties, sugar profile, and non-starch polysaccharides characterization of old wheat malt landraces 63
Preliminary evaluation of durum wheat (Triticum Turgidum Subsp Durum) during malting process: 63
Non-conventional yeasts from fermented honey by-products: Focus on Hanseniaspora uvarum strains for craft beer production 61
Effect of natural sea salt on physicochemical and textural properties of low sodium durum wheat bread 59
Upcycling of a by-product of the brewing production chain as an ingredient in the formulation of functional shortbreads 58
Dry cherry tomato: innovation from studies on isotherms 56
Addition of selected starter/non-starter lactic acid bacterial inoculums to stabilise PDO Pecorino Siciliano cheese production 56
New development opportunities for the craft brewing segment: The case study of a micro-malthouse 54
Maiorca wheat malt: A comprehensive analysis of physicochemical properties, volatile compounds, and sensory evaluation in brewing process and final product quality 49
Myosin heavy chain isoforms, fatty acid composition, sensory evaluation and quality of cinta senese pig meat 49
Species and temperature-dependent fermentative aptitudes of Mrakia genus for innovative brewing 47
Nutraceutical content in 'Melanzana' and 'Dottato' fig fruit (Ficus carica L.) 46
Advances in the valorization of brewing by-products 45
Development of gluten-free craft beer: Impact of brewing process on quality attributes and consumer expectations for sensory properties 39
Screening of durum wheat landraces (Triticum turgidum subsp. durum) for the malting suitability 36
Effect of Pectin Extracted from Lemon Peels on the Stability of Buffalo Milk Liqueurs 35
The effect of different technologies in Pomegranate jam preparation on the phenolic compounds, vitamin C and antioxidant activity 35
Use of stevia and chia seeds for the formulation of traditional and vegan artisanal ice cream 35
Variation in meat quality characteristics between Landrace and Sicilian pigs 35
Use of microbial enzyme on brewing 34
Cherry Tomato Drying: Sun versus Convective Oven 33
Optimizing malting conditions for the old Sicilian durum wheat landrace Perciasacchi: Effects of steeping time and temperature on malt and beer quality 30
Tillage and crop sequence effects on productivity and technological and nutritional quality of durum wheat 30
Totale 1.482
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Categoria #
all - tutte 7.555
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.555
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202210 2 1 0 0 0 0 0 1 2 0 1 3
2022/2023104 3 13 1 3 6 5 0 6 44 1 20 2
2023/2024230 4 26 10 12 6 0 24 1 72 16 22 37
2024/2025444 10 49 5 14 68 30 22 39 77 25 65 40
2025/2026694 81 100 88 237 170 18 0 0 0 0 0 0
Totale 1.482