Prima del "Pantheon": templi a planimetria circolare e fenomeni celesti nell'età della conquista
2022 Marcattili, Francesco
The Antennal Sensory Structures of Female Anagyrus vladimiri (Hymenoptera: Encyrtidae)
2022 Sevarika, M.; Giannotti, P.; Lucchi, A.; Romani, R.
Preliminary evaluation of durum wheat (Triticum Turgidum Subsp Durum) during malting process:
2018 Alfeo, V.; De Causmaecker, B.; Goiris, B. J.; Aerts, G.; Planeta, D.; Todaro, A.
Nutraceutical content in 'Melanzana' and 'Dottato' fig fruit (Ficus carica L.)
2017 Allegra, A.; Alfeo, V.; Gallotta, A.; Todaro, A.
New development opportunities for the craft brewing segment: The case study of a micro-malthouse
2017 Alfeo, Vincenzo; Todaro, Aldo; Asciuto, Antonio; Borsellino, Valeria; Schimmenti, Emanuele
Self-Sensing Eco-Earth Composite with Carbon Microfibers for Sustainable Smart Buildings
2023 Birgin, H. B.; D'Alessandro, A.; Meoni, A.; Ubertini, F.
Strain Monitoring and Crack Detection in Masonry Walls under In-Plane Shear Loading Using Smart Bricks: First Results from Experimental Tests and Numerical Simulations †
2023 Meoni, A.; D'Alessandro, A.; Saviano, F.; Lignola, G. P.; Parisi, F.; Ubertini, F.
Design of a smart lime mortar with conductive micro and nano fillers for structural health monitoring
2023 Drougkas, A.; Sarhosis, V.; Basheer, M.; D'Alessandro, A.; Ubertini, F.
Self-powered weigh-in-motion system combining vibration energy harvesting and self-sensing composite pavements
2023 Birgin, H. B.; Garcia Macias, E.; D'Alessandro, A.; Ubertini, F.
Synthesis, Crystal Structure, and Photocatalytic Properties of Two Isoreticular Ce(IV)-MOFs with an Infinite Rod-Shaped Inorganic Building Unit
2023 Gosch, Jonas; Morelli Venturi, Diletta; Svensson Grape, Erik; Atzori, Cesare; Donà, Lorenzo; Steinke, Felix; Otto, Tobias; Tjardts, Tim; Civalleri, Bartolomeo; Lomachenko, Kirill A; Inge, A Ken; Costantino, Ferdinando; Stock, Norbert
Cooperative CO2 adsorption mechanism in a perfluorinated CeIV-based metal organic framework
2023 Cavallo, Margherita; Atzori, Cesare; Signorile, Matteo; Costantino, Ferdinando; Venturi, Diletta Morelli; Koutsianos, Athanasios; Lomachenko, Kirill A; Calucci, Lucia; Martini, Francesca; Giovanelli, Andrea; Geppi, Marco; Crocellà, Valentina; Taddei, Marco
Widening the Landscape of Small Molecule Activation with Gold-Aluminyl Complexes: A Systematic Study of E−H (E=O, N) Bonds, SO2 and N2O Activation
2023 Sorbelli, D.; Belpassi, L.; Belanzoni, P.
Polymorphism and Ligand Binding Modulate Fast Dynamics of Human Telomeric G-Quadruplexes
2023 Bertini, Luca; Libera, Valeria; Ripanti, Francesca; Natali, Francesca; Paolantoni, Marco; Orecchini, Andrea; Nucara, Alessandro; Petrillo, Caterina; Comez, Lucia; Paciaroni, Alessandro
Interfacial Water and Microheterogeneity in Aqueous Solutions of Ionic Liquids
2022 Bottari, Cettina; Almásy, László; Rossi, Barbara; Bracco, Brenda; Paolantoni, Marco; Mele, Andrea
Partial De-Stoning of Olive Paste to Increase Olive Oil Quality, Yield, and Sustainability of the Olive Oil Extraction Process.
2020 Tamborrino, A.; Servili, M.; Leone, A.; Romaniello, R.; Perone, C.; Veneziani, G.
Functional and sensory properties of phenolic compounds from unripe grapes in vegetable food prototypes.
2020 Bucalossi, G.; Fia, G.; Dinnella, C.; De Toffoli, A.; Canuti, V.; Zanoni, B.; Servili, M.; Pagliarini, E.; Gallina Toschi, T.; Monteleone, E.
Corrigendum: Changes in Polyphenolic Concentrations of Table Olives (cv. Itrana) Produced Under Different Irrigation Regimes During Spontaneous or Inoculated Fermentation (Frontiers in Microbiology, (2018), 9, 10.3389/fmicb.2018.01287).
2020 Perpetuini, G.; Caruso, G.; Urbani, S.; Schirone, M.; Esposto, S.; Ciarrocchi, A.; Prete, R.; Garcia-Gonzalez, N.; Battistelli, N.; Gucci, R.; Servili, M.; Tofalo, R.; Corsetti, A.
Evaluation of a multisensorial system for a rapid preliminary screening of the olive oil chemical compounds in an industrial process.
2020 Tamborrino, A.; Leone, A.; Romaniello, R.; Grasso, S.; Zompanti, A.; Servili, M.; Juliano, P.; Santonico, M.
Pulsed electric fields for the treatment of olive pastes in the oil extraction process.
2020 Tamborrino, A.; Urbani, S.; Servili, M.; Romaniello, R.; Perone, C.; Leone, A.
Comparative Investigation of Antimicrobial and Antioxidant Effects of the Extracts from the Inflorescences and Leaves of the Cannabis sativa L. cv. strawberry
2023 Serventi, Laura; Flores, Giancarlo Angeles; Cusumano, Gaia; Barbaro, Davide; Tirillini, Bruno; Venanzoni, Roberto; Angelini, Paola; Acquaviva, Alessandra; Di Simone, Simonetta Cristina; Orlando, Giustino; Zengin, Gokhan; Menghini, Luigi; Ferrante, Claudio
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Prima del "Pantheon": templi a planimetria circolare e fenomeni celesti nell'età della conquista | 2022 | Marcattili, Francesco | |
| The Antennal Sensory Structures of Female Anagyrus vladimiri (Hymenoptera: Encyrtidae) | 2022 | Sevarika, M.; Giannotti, P.; Lucchi, A.; Romani, R. | |
| Preliminary evaluation of durum wheat (Triticum Turgidum Subsp Durum) during malting process: | 2018 | Alfeo, V.; De Causmaecker, B.; Goiris, B. J.; Aerts, G.; Planeta, D.; Todaro, A. | |
| Nutraceutical content in 'Melanzana' and 'Dottato' fig fruit (Ficus carica L.) | 2017 | Allegra, A.; Alfeo, V.; Gallotta, A.; Todaro, A. | |
| New development opportunities for the craft brewing segment: The case study of a micro-malthouse | 2017 | Alfeo, Vincenzo; Todaro, Aldo; Asciuto, Antonio; Borsellino, Valeria; Schimmenti, Emanuele | |
| Self-Sensing Eco-Earth Composite with Carbon Microfibers for Sustainable Smart Buildings | 2023 | Birgin, H. B.; D'Alessandro, A.; Meoni, A.; Ubertini, F. | |
| Strain Monitoring and Crack Detection in Masonry Walls under In-Plane Shear Loading Using Smart Bricks: First Results from Experimental Tests and Numerical Simulations † | 2023 | Meoni, A.; D'Alessandro, A.; Saviano, F.; Lignola, G. P.; Parisi, F.; Ubertini, F. | |
| Design of a smart lime mortar with conductive micro and nano fillers for structural health monitoring | 2023 | Drougkas, A.; Sarhosis, V.; Basheer, M.; D'Alessandro, A.; Ubertini, F. | |
| Self-powered weigh-in-motion system combining vibration energy harvesting and self-sensing composite pavements | 2023 | Birgin, H. B.; Garcia Macias, E.; D'Alessandro, A.; Ubertini, F. | |
| Synthesis, Crystal Structure, and Photocatalytic Properties of Two Isoreticular Ce(IV)-MOFs with an Infinite Rod-Shaped Inorganic Building Unit | 2023 | Gosch, Jonas; Morelli Venturi, Diletta; Svensson Grape, Erik; Atzori, Cesare; Donà, Lorenzo; Steinke, Felix; Otto, Tobias; Tjardts, Tim; Civalleri, Bartolomeo; Lomachenko, Kirill A; Inge, A Ken; Costantino, Ferdinando; Stock, Norbert | |
| Cooperative CO2 adsorption mechanism in a perfluorinated CeIV-based metal organic framework | 2023 | Cavallo, Margherita; Atzori, Cesare; Signorile, Matteo; Costantino, Ferdinando; Venturi, Diletta Morelli; Koutsianos, Athanasios; Lomachenko, Kirill A; Calucci, Lucia; Martini, Francesca; Giovanelli, Andrea; Geppi, Marco; Crocellà, Valentina; Taddei, Marco | |
| Widening the Landscape of Small Molecule Activation with Gold-Aluminyl Complexes: A Systematic Study of E−H (E=O, N) Bonds, SO2 and N2O Activation | 2023 | Sorbelli, D.; Belpassi, L.; Belanzoni, P. | |
| Polymorphism and Ligand Binding Modulate Fast Dynamics of Human Telomeric G-Quadruplexes | 2023 | Bertini, Luca; Libera, Valeria; Ripanti, Francesca; Natali, Francesca; Paolantoni, Marco; Orecchini, Andrea; Nucara, Alessandro; Petrillo, Caterina; Comez, Lucia; Paciaroni, Alessandro | |
| Interfacial Water and Microheterogeneity in Aqueous Solutions of Ionic Liquids | 2022 | Bottari, Cettina; Almásy, László; Rossi, Barbara; Bracco, Brenda; Paolantoni, Marco; Mele, Andrea | |
| Partial De-Stoning of Olive Paste to Increase Olive Oil Quality, Yield, and Sustainability of the Olive Oil Extraction Process. | 2020 | Tamborrino, A.; Servili, M.; Leone, A.; Romaniello, R.; Perone, C.; Veneziani, G. | |
| Functional and sensory properties of phenolic compounds from unripe grapes in vegetable food prototypes. | 2020 | Bucalossi, G.; Fia, G.; Dinnella, C.; De Toffoli, A.; Canuti, V.; Zanoni, B.; Servili, M.; Pagliarini, E.; Gallina Toschi, T.; Monteleone, E. | |
| Corrigendum: Changes in Polyphenolic Concentrations of Table Olives (cv. Itrana) Produced Under Different Irrigation Regimes During Spontaneous or Inoculated Fermentation (Frontiers in Microbiology, (2018), 9, 10.3389/fmicb.2018.01287). | 2020 | Perpetuini, G.; Caruso, G.; Urbani, S.; Schirone, M.; Esposto, S.; Ciarrocchi, A.; Prete, R.; Garcia-Gonzalez, N.; Battistelli, N.; Gucci, R.; Servili, M.; Tofalo, R.; Corsetti, A. | |
| Evaluation of a multisensorial system for a rapid preliminary screening of the olive oil chemical compounds in an industrial process. | 2020 | Tamborrino, A.; Leone, A.; Romaniello, R.; Grasso, S.; Zompanti, A.; Servili, M.; Juliano, P.; Santonico, M. | |
| Pulsed electric fields for the treatment of olive pastes in the oil extraction process. | 2020 | Tamborrino, A.; Urbani, S.; Servili, M.; Romaniello, R.; Perone, C.; Leone, A. | |
| Comparative Investigation of Antimicrobial and Antioxidant Effects of the Extracts from the Inflorescences and Leaves of the Cannabis sativa L. cv. strawberry | 2023 | Serventi, Laura; Flores, Giancarlo Angeles; Cusumano, Gaia; Barbaro, Davide; Tirillini, Bruno; Venanzoni, Roberto; Angelini, Paola; Acquaviva, Alessandra; Di Simone, Simonetta Cristina; Orlando, Giustino; Zengin, Gokhan; Menghini, Luigi; Ferrante, Claudio |
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