The COVID-19 crisis affected the world’s economic and social system in many ways. Social enterprises (SEs) play a necessary role in delivering social value during such crises (Bacq, S., and G. T. Lumpkin. 2020. “Social Entrepreneurship and COVID‐19.”Journal of anagement Studies 58 (1): 285–8; Sarma, S. K., K. K. Kumar, and S. K. Mishra. 2022. “Strategic Response to COVID-19: How Do Social Enterprises Navigate Crisis Situations?” Social Enterprise Journal 18 (4): 626–42; Weaver, R. L. 2020. “The Impact of COVID-19 on the Social Enterprise Sector.” Journal of Social Entrepreneurship 14 (2): 177–85). However, there is still a lack of empirical evidence that analyzes the impact of the pandemic on the performance of SEs and how that performance differs from traditional, non-social companies. Therefore, the purpose of this contribution is to fill this gap. This study compares two types of organizations in the same Italian context: social cooperatives and private limited companies. We present and compare their performance using ratio analysis in a three-dimensional perspective: economic, financial, and social, where the latter concerns the ability to create and distribute value-added to stakeholders (Riahi-Belkaoui, A. 1996. Performance Results in Value Added Reporting. Westport: Quorum Books), with particular emphasis on distributional fairness (Haller, A., C. J. van Staden, and C. Landis. 2018. “Value Added as part of Sustainability Reporting: Reporting on Distributional Fairness or Obfuscation?” Journal of Business Ethics 152: 763–81). In addition to policy recommendations, this study provides guidance on how to use existing accounting data to approximate social elements in business.
How did the Pandemic Crisis Affect the Financial, Economic, and Social Performance of Social Enterprises? Insights from Italian Social Cooperatives
Alessandro Montrone
;Simone Poledrini
2024
Abstract
The COVID-19 crisis affected the world’s economic and social system in many ways. Social enterprises (SEs) play a necessary role in delivering social value during such crises (Bacq, S., and G. T. Lumpkin. 2020. “Social Entrepreneurship and COVID‐19.”Journal of anagement Studies 58 (1): 285–8; Sarma, S. K., K. K. Kumar, and S. K. Mishra. 2022. “Strategic Response to COVID-19: How Do Social Enterprises Navigate Crisis Situations?” Social Enterprise Journal 18 (4): 626–42; Weaver, R. L. 2020. “The Impact of COVID-19 on the Social Enterprise Sector.” Journal of Social Entrepreneurship 14 (2): 177–85). However, there is still a lack of empirical evidence that analyzes the impact of the pandemic on the performance of SEs and how that performance differs from traditional, non-social companies. Therefore, the purpose of this contribution is to fill this gap. This study compares two types of organizations in the same Italian context: social cooperatives and private limited companies. We present and compare their performance using ratio analysis in a three-dimensional perspective: economic, financial, and social, where the latter concerns the ability to create and distribute value-added to stakeholders (Riahi-Belkaoui, A. 1996. Performance Results in Value Added Reporting. Westport: Quorum Books), with particular emphasis on distributional fairness (Haller, A., C. J. van Staden, and C. Landis. 2018. “Value Added as part of Sustainability Reporting: Reporting on Distributional Fairness or Obfuscation?” Journal of Business Ethics 152: 763–81). In addition to policy recommendations, this study provides guidance on how to use existing accounting data to approximate social elements in business.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.