IRIS - Res&Arch Institutional Research Information System - Research & Archive

CASTELLINI, Cesare
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 11.368
EU - Europa 9.239
AS - Asia 8.516
SA - Sud America 1.607
AF - Africa 260
Continente sconosciuto - Info sul continente non disponibili 14
OC - Oceania 4
Totale 31.008
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 11.111
SG - Singapore 3.951
UA - Ucraina 1.582
IE - Irlanda 1.508
IT - Italia 1.405
BR - Brasile 1.242
HK - Hong Kong 1.189
RU - Federazione Russa 1.183
CN - Cina 1.140
SE - Svezia 879
VN - Vietnam 735
FR - Francia 688
DE - Germania 607
FI - Finlandia 443
KR - Corea 402
GB - Regno Unito 348
BD - Bangladesh 183
IN - India 179
CA - Canada 140
TR - Turchia 122
AR - Argentina 113
IQ - Iraq 95
PL - Polonia 81
NL - Olanda 76
BE - Belgio 73
ES - Italia 69
MX - Messico 68
PK - Pakistan 67
CO - Colombia 64
UZ - Uzbekistan 60
EC - Ecuador 58
ZA - Sudafrica 57
CH - Svizzera 56
JP - Giappone 53
ID - Indonesia 52
AT - Austria 49
VE - Venezuela 46
CZ - Repubblica Ceca 45
TN - Tunisia 43
PH - Filippine 39
SA - Arabia Saudita 39
MA - Marocco 37
CL - Cile 30
MY - Malesia 27
LB - Libano 24
JO - Giordania 22
EG - Egitto 21
KE - Kenya 20
RO - Romania 20
PY - Paraguay 19
LT - Lituania 18
AE - Emirati Arabi Uniti 17
PT - Portogallo 15
ET - Etiopia 14
BO - Bolivia 13
DZ - Algeria 13
GR - Grecia 13
PS - Palestinian Territory 13
RS - Serbia 13
PE - Perù 12
KG - Kirghizistan 11
OM - Oman 11
EU - Europa 10
HN - Honduras 9
HR - Croazia 9
JM - Giamaica 9
NP - Nepal 9
AZ - Azerbaigian 8
CR - Costa Rica 8
IL - Israele 8
SK - Slovacchia (Repubblica Slovacca) 8
UY - Uruguay 8
AL - Albania 7
CI - Costa d'Avorio 7
DO - Repubblica Dominicana 7
GE - Georgia 6
NG - Nigeria 6
PA - Panama 6
QA - Qatar 6
TH - Thailandia 6
UG - Uganda 6
DK - Danimarca 5
HU - Ungheria 5
BH - Bahrain 4
BY - Bielorussia 4
CY - Cipro 4
GA - Gabon 4
IR - Iran 4
KZ - Kazakistan 4
LV - Lettonia 4
MN - Mongolia 4
NO - Norvegia 4
TW - Taiwan 4
XK - ???statistics.table.value.countryCode.XK??? 4
BA - Bosnia-Erzegovina 3
BG - Bulgaria 3
BJ - Benin 3
GT - Guatemala 3
IS - Islanda 3
MD - Moldavia 3
Totale 30.938
Salva come PNG Salva come JPEG
Città #
Singapore 2.572
Dublin 1.490
Chandler 1.457
Hong Kong 1.183
San Jose 892
Jacksonville 783
Ashburn 778
San Mateo 667
Boardman 506
Santa Clara 482
Seoul 399
Moscow 390
Perugia 370
Medford 354
Princeton 353
Lauterbourg 332
Wilmington 297
Dong Ket 277
Altamura 271
Beijing 236
Ann Arbor 184
Lawrence 180
Andover 173
Piscataway 166
Ho Chi Minh City 164
Des Moines 141
The Dalles 140
Los Angeles 135
Munich 134
São Paulo 115
Helsinki 114
New York 109
Hanoi 104
Redmond 96
Saint Petersburg 95
Shanghai 71
Brussels 68
Frankfurt am Main 67
Norwalk 65
Montreal 59
Fremont 56
Orem 55
Council Bluffs 50
Izmir 49
Milan 49
Tokyo 49
Philadelphia 47
Baghdad 46
Dallas 45
Rome 45
Houston 44
Rio de Janeiro 44
Woodbridge 41
Brooklyn 40
Chicago 40
Amsterdam 39
Warsaw 38
San Francisco 35
Stockholm 35
Tashkent 34
Denver 33
Columbus 32
Falkenstein 31
Turku 31
Atlanta 29
Belo Horizonte 29
San Paolo di Civitate 29
Chennai 28
Boston 26
Ankara 25
Johannesburg 25
London 24
Redwood City 24
Guangzhou 23
Manchester 23
Mexico City 23
Phoenix 23
Poplar 23
Bologna 22
Nuremberg 22
Brasília 21
Florence 21
Toronto 21
Brno 20
Da Nang 20
Hefei 20
Medellín 20
Tunis 20
Dhaka 19
Lahore 19
Menlo Park 19
Auburn Hills 18
Quito 18
Curitiba 17
Guayaquil 17
Mumbai 17
Nairobi 17
Amman 16
Haiphong 16
Jeddah 16
Totale 18.247
Salva come PNG Salva come JPEG
Nome #
Manuale di Produzione del Pollo d’Erba. Progetto Integrato promosso dalla Regione dell’Umbria e presentato dall’Organismo di Filiera costituito dal CesAR, Università degli Studi di Perugia 238
Antioxidant impact and ovary Δ-6 desaturase gene expression during pregnancy, milk fatty acid profile in rabbit does fed with fatty acids supplementation. 163
Activity, Expression, and Substrate Preference of the δ6-Desaturase in Slow- or Fast-Growing Rabbit Genotypes 151
Antioxidant effects of olive mill wastewater phenols in animal model. 150
Alfalfa and flax sprouts supplementation enriches the content of bioactive compounds and lowers the cholesterol in hen egg 148
Gene Expression and Localization of NGF and Its Cognate Receptors NTRK1 and NGFR in the Sex Organs of Male Rabbits 147
Effects of PUFAs on animal reproduction: male and female performances and endocrine mechanisms 147
Adaptive response to exercise of fast-growing and slow-growing chicken strains: Blood oxidative status and non-enzymatic antioxidant defense 145
Effect of dietary supplementation with olive pomaces on the performance and meat quality of growing rabbits. 142
Manuale per la coltivazione consociata olivo, asparago selvatico e pollo rustico 140
Transfer of bioactive compounds from pasture to meat in organic free-range chickens 140
Assessing the sustainability of different poultry production systems: A multicriteria approach 139
Dietary fish oil and flaxseed for rabbit does: fatty acids distribution and Δ6-desaturase enzyme expression of different tissues 134
A PROTOTYPE OF COLONY CAGE FOR IMPROVING THE WELFARE OF RABBIT DOES: PRELIMINARY RESULTS. Proc. 8th World Rabbit Congress 133
Effet de la disponibilité du pâturage sur le state oxydatif et sur le profil d'acides grasses de la viande de lapin. Mem. 12émes Journées de la Recherche Cunicole. 133
Effect of mother-litter separation for 24 hours, by closing the nestbox or change of cage on rabbit doe reproduction performance 133
Effect of dietary supplementation with alfa-tocopheryl acetate and ascorbic acid on qualitative characteristics and fertilizing ability of rabbit semen. 132
A prototype of colony cage for improving the welfare of rabbit does: preliminary results 131
Housing Rabbit Does in a Combi System with Removable Walls: Effect on Behaviour and Reproductive Performance 130
Bacterial counts and characterisation of intestinal flora in organic and conventional chicks 128
Performance and egg quality of laying hens fed flaxseed: highlights on n-3 fatty acids, cholesterol, lignans and isoflavones 127
Oregano, rosemary and vitamin E dietary supplementation in growing rabbits: Effect on growth performance, carcass traits, bone development and meat chemical composition 124
Utilizzo di una vagina artificiale digitale per il prelievo del seme di coniglio: risultati preliminari 123
Avicoltura Biologica. 122
Analisi quanti-qualitativa e valore nutritivo di un prato-pascolo dei colli del Trasimeno. 122
Animal welfare in organic poultry system 121
Animal welfare in organic poultry system 121
Effect of heat- and freeze-drying treatments on phytochemical content and fatty acid profile of alfalfa and flax sprouts 120
Effects of pasture management on poultry welfare and meat quality in organic poultry production systems 119
Assessment of a GPS monitoring system to evaluate kinetic activity in organic chickens 118
Effect of dietary vitamin E on the oxidative stability of raw and cooked rabbit meat. 117
Caractéristiques biochimiques et NIRs des differents muscles de lapins élevé en cage ou en parc. Caractéristiques biochimiques et NIRs des differents muscles de lapins élevé en cage ou en parc 117
Biotecnologie della riproduzione nel coniglio 117
Assessment of a reproduction rhythm based on the body condition of rabbit doe: preliminary results. 117
Rabbit seminal granules: Secretion site and main role Sperm Morphology and Pathology 116
Comparison of three cooking methods of rabbit meat 114
IMPACT OF LINSEED SUPPLEMENTED DIET (α-LINOLENIC ACID) ON PRODUCTIVE/REPRODUCTIVE PERFORMANCE AND LIPID METABOLIC PATHWAY OF RABBITS 113
Cytokines release and oxidative status in semen samples from rabbits treated with bacterial lipopolysaccharide. 112
Effects of oregano (Origanum vulgare L.) and rosemary (Rosmarinus officinalis L.) aqueus extracts on broiler performance, immune function and intestinal microbial population 112
Relationship between number of sperms inseminated and fertility rate in rabbit. 111
n-3 PUFA sources (precursor/products): A review of current knowledge on rabbit 110
Effect of transport length on in vivo oxidative status and breast meat characteristics in outdoor-reared chicken genotypes 110
Come “funziona” l’apparato riproduttore. 109
A multicriteria approach for measuring the sustainability of different poultry production systems 109
Ipofertilità della coniglia: Effetto del trattamento associato Alfaprostol e PMSG sulle performance riproduttive delle coniglie di “ritorno” 108
Effect of genotype and rearing system on the native immunity and oxidative status of growing rabbits 108
. In vitro effects of tyre debris organic extract on the kinetic and morphologic traits of rabbit spermatozoa 108
Assessing the preference of rabbit does to social contact or seclusion: Results of different investigations 108
Characterisation of fatty acid profiles of Tenebrio molitor larvae reared on diets enriched with edible oils 108
Long term effect of post-weaning rhythm on the body fat and performance of rabbit does 107
Apparato riproduttore nel coniglio 107
Adaptation to organic rearing system of eight different chicken genotypes: behaviour, welfare and performance 106
Effect of transport length and genotype on tonic immobility, blood parameters and carcass contamination of free-range reared chickens 106
The Assessment of a Multifactorial Score for the Adaptability Evaluation of Six Poultry Genotypes to the Organic System 106
Chemical, physical and sensory traits of meat of cage- or pen –raised rabbits 105
Combining livestock and tree crops to improve sustainability in agriculture: a case study using the Life Cycle Assessment (LCA) approach 105
"Prostasome-like vescicles and sperm interaction in Stallion". 104
Effect of floor type on carcass and meat quality of pen raised growing rabbits 104
Dietary supplementation of selenium-enriched olive leaves in fattening rabbits: 1. Productive performance, carcass and meat characteristics 104
Dehydrated Alfalfa and Fresh Grass Supply in Young Rabbits: Effect on Performance and Caecal Microbiota Biodiversity 104
Meat quality of three chicken genotypes reared according to the organic system 103
Miglioramento genetico e fecondazione artificiale 103
EFFECT OF DIETARY SUPPLEMENTATION OF ORGANIC ACIDS AND ESSENTIAL OILS ON IMMUNE FUNCTION AND INTESTINAL CHARACTERISTICS OF EXPERIMENTALLY INFECTED RABBITS. 9th World Rabbit Congress 103
Dietary supplementation of spirulina (Arthrospira platensis) and thyme (Thymus vulgaris). Part 6: effect on oxidative status of rabbit meat during retail display. 103
Effetto dell’acido ascorbico e della vitamina E sulle caratteristiche del seme di coniglio 103
Effect of feed supplemented with selenium-enriched olive leaves on plasma oxidative status, mineral profile, and leukocyte dna damage in growing rabbits 103
Productive performance and meat nutritional and sensory characteristics of rabbits fed alfalfa-based diet 102
Effect of pasture availability on the fatty acid profile and oxidative status of rabbit meat 102
Aspetti comportamentali, prestazioni produttive e qualità dell'uovo in galline allevate con il metodo biologico 102
NUTRITIONAL EVALUATION OF FILLETS,PULP AND CROQUETTESOF WILD CAUGHT LAKE TRASIMENOGOLDFISH (Carassius auratus L.) 102
Extensive Rearing Systems in Poultry Production: The Right Chicken for the Right Farming System. A Review of Twenty Years of Scientific Research in Perugia University, Italy 102
How the kinetic behavior of organic chickens affects productive performance and blood and meat oxidative status: A study of six poultry genotypes 102
Effect of rearing system and strain on rabbit behaviour, performance, carcass and meat quality and NIRS related traits 101
Sistemi alternativi di allevamento e benessere del coniglio: techiche, potenzialità produttive e qualita' delle produzioni 101
Il condizionamento del seme 100
Effect of conventional versus organic method of production on the broiler carcass and meat quality 100
Fatty acid composition of meat and estimated indices of lipid metabolism in different poultry genotypes reared under organic system 100
Sanse vergini promosse a integratori mangimistici 99
Dietary selenium-enriched olive leaves supplementation in fattening rabbits: 2. In vivo and meat oxidative status 99
Crossbreeding to improve local chicken breeds: predicting growth performance of the crosses using the Gompertz model and estimated heterosis 98
Comparison de la production spermatique de trois souches de lapins: moyennes et variabilités. 98
Effetto del tipo genetico e della disponibilità di pascolo sulle prestazioni produttive e sulle caratteristiche delle carne di coniglio. Atti Congr. Naz. ASIC. 98
Effect of dietary n-3 fatty acids on the composition of doe’s milk and tissues of suckling rabbits 98
What is the best frame rate for evaluation of sperm motility in different species by Computer-Assisted Sperm Analysis? 97
Dietary Isoflavone Aglycons from Soy Germ Pasta Improves Reproductive Performance of Aging Hens and Lowers Cholesterol Levels of Egg Yolk 96
Oxidative stability of rabbit meat as affected by energy metabolism of muscle fibre. 96
Effect of pre-slaughter rearing conditions on the meat quality of organic chickens 96
Effect of dietary alfa-tocopheryl acetate and ascorbic acid on rabbit semen storage at 5° C 96
Effect of dietary vitamin E on tissue distribution and semen quality of rabbit buck 96
Performance and behaviour of chickens with different growing rate reared according to the organic system 95
Sistemi alternativi di allevamento e benessere del coniglio: possibilità di valorizzazione. 95
Effect of reproductive rhythm on the ovarian status and reproductive performance of rabbit does. 95
Correlazione tra fertilità e titolo anticorpale anti-PMSG di coniglie trattate ripetutamente con gonadotropine nel corso della loro carriera riproduttiva 95
Insemination extender supplementation with bestatin and EDTA has no effect on rabbit reproductive performance 95
Use of olive leaves (whether or not fortified with sodium selenate) in rabbit feeding: Effect on performance, carcass and meat characteristics, and estimated indexes of fatty acid metabolism 95
In vitro effect of nerve growth factor on the main traits of rabbit sperm 95
Emerging Genetic Tools to Investigate Molecular Pathways Related to Heat Stress in Chickens: A Review 95
Life cycle assessment of organic and conventional egg production: A case study in northern Italy 94
Effetto del livello alimentare di acidi grassi w-3 sulla composizione acidica del latte di coniglia e sulla risposta immunitaria dei coniglietti 94
Effect of dietary flaxseed supplementation on liver delta6-desaturase activity in two chicken genotypes 94
Totale 11.344
Salva come PNG Salva come JPEG
Categoria #
all - tutte 143.168
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 143.168
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021327 0 0 0 0 0 0 0 0 0 0 0 327
2021/20222.794 51 456 107 212 50 22 31 903 73 93 307 489
2022/20234.989 399 755 111 349 377 574 14 257 1.931 12 154 56
2023/20242.019 124 240 99 42 109 20 355 54 341 58 277 300
2024/20255.070 106 524 257 198 698 201 271 366 922 294 853 380
2025/202610.789 814 881 594 1.611 1.304 859 1.667 586 1.150 905 281 137
Totale 32.025