IRIS - Res&Arch Institutional Research Information System - Research & Archive

TURCHETTI, BENEDETTA
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 5.983
AS - Asia 3.967
EU - Europa 3.317
SA - Sud America 712
Continente sconosciuto - Info sul continente non disponibili 551
AF - Africa 101
OC - Oceania 4
Totale 14.635
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 5.745
SG - Singapore 1.823
CN - Cina 606
IT - Italia 585
IE - Irlanda 579
BR - Brasile 539
RU - Federazione Russa 501
HK - Hong Kong 500
UA - Ucraina 447
VN - Vietnam 363
DE - Germania 234
FR - Francia 207
FI - Finlandia 164
SE - Svezia 161
GB - Regno Unito 146
KR - Corea 145
CA - Canada 117
BD - Bangladesh 88
IN - India 76
AR - Argentina 61
TR - Turchia 61
NL - Olanda 59
MX - Messico 44
PL - Polonia 42
IQ - Iraq 36
AT - Austria 34
ID - Indonesia 31
ZA - Sudafrica 31
EC - Ecuador 28
ES - Italia 28
BE - Belgio 26
JP - Giappone 26
PK - Pakistan 26
UZ - Uzbekistan 25
CH - Svizzera 24
PH - Filippine 24
SA - Arabia Saudita 21
VE - Venezuela 20
CO - Colombia 18
MA - Marocco 18
CL - Cile 16
CR - Costa Rica 16
LB - Libano 13
MY - Malesia 13
LT - Lituania 12
DZ - Algeria 11
PY - Paraguay 11
JO - Giordania 10
TH - Thailandia 10
TT - Trinidad e Tobago 10
CZ - Repubblica Ceca 9
IL - Israele 9
LK - Sri Lanka 9
TN - Tunisia 9
AE - Emirati Arabi Uniti 8
HN - Honduras 8
RO - Romania 8
EG - Egitto 7
JM - Giamaica 7
PE - Perù 7
AL - Albania 6
GT - Guatemala 6
BO - Bolivia 5
BS - Bahamas 5
BY - Bielorussia 5
GR - Grecia 5
KE - Kenya 5
OM - Oman 5
RS - Serbia 5
UY - Uruguay 5
CW - ???statistics.table.value.countryCode.CW??? 4
ET - Etiopia 4
HU - Ungheria 4
IR - Iran 4
NI - Nicaragua 4
PR - Porto Rico 4
SN - Senegal 4
SV - El Salvador 4
AZ - Azerbaigian 3
CG - Congo 3
EE - Estonia 3
EU - Europa 3
GE - Georgia 3
HR - Croazia 3
KZ - Kazakistan 3
LV - Lettonia 3
MD - Moldavia 3
NO - Norvegia 3
NP - Nepal 3
PS - Palestinian Territory 3
QA - Qatar 3
BA - Bosnia-Erzegovina 2
BB - Barbados 2
BH - Bahrain 2
BM - Bermuda 2
DK - Danimarca 2
GY - Guiana 2
KW - Kuwait 2
LA - Repubblica Popolare Democratica del Laos 2
ME - Montenegro 2
Totale 14.053
Salva come PNG Salva come JPEG
Città #
Singapore 1.202
San Jose 691
Chandler 579
Dublin 572
Hong Kong 498
Ashburn 485
San Mateo 254
Santa Clara 247
Jacksonville 239
Council Bluffs 237
Boardman 201
Perugia 174
Moscow 172
Dong Ket 155
Beijing 154
Seoul 143
Lauterbourg 138
Princeton 136
Medford 135
Altamura 130
Lawrence 98
Wilmington 96
Ann Arbor 86
Los Angeles 85
New York 79
Ho Chi Minh City 68
Andover 64
Piscataway 63
Munich 62
São Paulo 59
The Dalles 59
Dallas 58
Des Moines 52
Hanoi 41
Redmond 41
Helsinki 39
Saint Petersburg 39
Frankfurt am Main 34
Phoenix 32
Toronto 30
Montreal 29
North Bergen 29
Turku 29
Chicago 28
Houston 28
Orem 28
Warsaw 28
Norwalk 27
London 25
Rio de Janeiro 25
Shanghai 25
Tokyo 24
Atlanta 22
Brussels 22
Zhengzhou 22
Brooklyn 21
Milan 21
Wageningen 21
Denver 20
Nuremberg 20
Chennai 18
Izmir 18
Rome 18
Amsterdam 17
Tashkent 16
Baghdad 15
Charlotte 15
Johannesburg 15
Manchester 15
Stockholm 14
Ankara 13
Boston 13
Jakarta 13
San Francisco 13
Buffalo 12
Guangzhou 12
Poplar 12
San José 12
Woodbridge 12
Colombo 11
Da Nang 11
Falls Church 11
Naples 11
Seattle 11
Columbus 10
Dhaka 10
Gubbio 10
Vienna 10
Amman 9
Brasília 9
Curitiba 9
Den Haag 9
Florence 9
Haiphong 9
Istanbul 9
Mexico City 9
Riverbank 9
Bologna 8
Falkenstein 8
Guayaquil 8
Totale 8.694
Salva come PNG Salva come JPEG
Nome #
Anhydrobiosis in yeasts: Psychrotolerant yeasts are highly resistant to dehydration 161
Ex situ conservation and exploitation of fungi in Italy 149
Study of Holtermanniella wattica, Leucosporidium creatinivorum, Naganishia adeliensis, Solicoccozyma aeria, and Solicoccozyma terricola for their lipogenic aptitude from different carbon sources 146
Quality control of malt: turbidity problems of standard worts given by the presence of microbial cells 144
Dynamics of in situ growth and taxonomic structure of fungal communities in Alpine supraglacial debris 139
Adaptation of fungi, including yeasts, to cold environments 138
Yeast lipids from cardoon stalks, stranded driftwood and olive tree pruning residues as possible extra sources of oils for producing biofuels and biochemicals 136
Optimization of enzymatic hydrolysis of cellulosic fraction obtained from stranded driftwood feedstocks for lipid production by Solicoccozyma terricola 136
DNA methylation changes induced by cold in psychrophilic and psychrotolerant naganishia yeast species 134
Analysis of condensed and hydrolysable tannins from commercial plant extracts 133
Antimicrobial and antiviral activity of hydrolysable tannins. 131
Bacteria and yeast microbiota in milk kefir grains from different Italian regions 128
Culturable yeasts in melt waters draining from two glaciers in the Italian Alps. 127
Multicentre Etest evaluation of in vitro activity of conventional antifungal drugs against European bovine mastitis Prototheca spp. isolates 127
Influence of exogenous organic matter on prokaryotic and eukaryotic microbiota in an agricultural soil. A multidisciplinary approach 126
Application of the response surface methodology (RSM) for optimizing the production of volatile organic compounds (VOCs) by Trichosporon moniliiforme 124
A novel killer protein from Pichia kluyveri isolated from an Algerian soil: purification and characterization of its in vitro activity against food and beverage spoilage yeasts 122
Low Carbohydrate Beers Produced by a Selected Yeast Strain from an Alternative Source 121
Impact of PVC microplastics on soil chemical and microbiological parameters 119
Yeasts in Nonpolar Cold Habitats 118
In vitro antimycotic activity of galloyl-derivatives extracted from leaves of Camellia sinensis towards yeast and yeast-like strains. XXII Int. Conference on Polyphenols. 117
Fingerprinting of yeasts at the strain level by differential sensitivity responses to a panel of selected killer toxins 117
Influence of abiotic variables on culturable yeast diversity in two distinct Alpine glaciers 117
In vitro antimycotic activity of a Williopsis saturnus killer protein against food spoilage yeasts 116
Triacyl Glycerols from Yeast-Catalyzed Batch and Fed-Batch Bioconversion of Hydrolyzed Lignocellulose from Cardoon Stalks 116
Industrial applications of culture collections: yeasts of environmental origin as cellar biocatalists for the biotransformation of monoterpenoids of agroalimentary interest. Proc. 25th Annual Gen. Meet. European Culture Collection Organization 115
In vitro radical scavenging and anti-yeast activity of extract from leaves of Aloe species growing in Congo 115
Antimycotic activity of 4-thioesters of flavonoids towards yeasts and yeast-like microorganisms 114
Cold-adapted yeasts from Antarctica and the Italian Alps. Description of three novel species: Mrakia robertii sp. nov., Mrakia blollopis sp. nov. and Mrakiella niccombsii sp. nov. 114
Mrakia fibulata sp. nov., a psychrotolerant yeast from temperate and cold habitats 114
Basidiomycetous Yeasts for Production of Carotenoids. 113
Abiotic factors affecting the bacterial and fungal diversity of permafrost in a rock glacier in the Stelvio Pass (Italian Central Alps) 113
Intra- and inter-cores fungal diversity suggests interconnection of different habitats in an Antarctic frozen lake (Boulder Clay, Northern Victoria Land) 112
Aminopyrrolic synthetic receptors for monosaccharides: a class of carbohydrate-binding agents endowed with antibiotic activity vs. pathogenic yeasts. 111
Non-Conventional Yeasts Whole Cells as Efficient Biocatalysts for the Production of Flavors and Fragrances 111
Non-conventional yeasts for producing alternative beers 111
Optimization of carotenoid production by Rhodotorula graminis DBVPG 7021 as a function of trace element concentration by means of response surface analysis 110
Recent studies on the Yeast-like genus Prototheca in the Industrial Yeasts Collection DBVPG 110
Molecular characterization of Prototheca strains isolated from Italian dairy herds. 110
Bilancio del C e dinamiche della popolazione microbica nel suolo ammendato con digestato proveniente dal trattamento anaerobico dei reflui zootecnici 109
Fungal and Bacterial Diversity in the Tuber magnatum Ecosystem and Microbiome 109
Identification of Culturable psychrophilic yeasts isolated from sediments and melt waters of the Calderone glacier (Italy). Proc. II Int. Conf. Environmental, Industrial and Applied Microbiology (BioMicroWorld 2007) 108
Response surface methodology as optimization strategy for asymmetric bioreduction of (4S)-(+)-carvone by Cryptococcus gastricus 107
Dynamics of organic matter and microbial populations in amended soil: a multidisciplinary approach 107
A comparative study of the in vitro activity of iodopropynyl butylcarbamate and amphotericin B against Prototheca spp. isolates from European dairy herds 107
Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts 106
Characterization of basidiomycetous yeasts in hypersaline soils of the Urmia Lake National Park, Iran 106
Asymmetric reduction of (4S)-(+)-carvone catalyzed by enoate reductases (ERs) expressed by non-conventional yeast (NCY) whole-cells. 105
Application of anhydrobiosis and dehydration of yeasts for non-conventional biotechnological goals 104
What are the 100 most cited fungal genera? 103
Mrakia gelida in brewing process: An innovative production of low alcohol beer using a psychrophilic yeast strain 103
Psychrophilic yeasts in glacial environments of Alpine glaciers 102
Mrakia stelviica sp. Nov. and mrakia montana sp. nov., two novel basidiomycetous yeast species isolated from cold environments 102
Psychrophilic yeasts: new biocatalytic agents for enoate reductase activities 101
Production of volatile organic compounds (VOCs) by yeasts isolated from the ascocarps of black (Tuber melanosporum Vitt.) and white (tuber magnatum Pico) truffles. 101
Candida adriatica sp. nov. and Candida molendinolei sp. nov., two novel yeast species isolated from olive oil and its by-products 101
Extremophilic yeasts: the toughest yeasts around? 101
Prediction of the environmental impacts of yeast biodiesel production from cardoon stalks at industrial scale 101
Influence of exogenous organic matter on prokaryotic and eukaryotic microbiota in an agricultural soil 100
Hydrolisable tannins: Chemistry and antimycotic activity 99
The strategic relevance of biological resource centers for the conservation and exploitation of microbial biodiversity 99
The use of killer sensitivity patterns (KSPs) for biotyping yeast strains: the state of the art, potentialities and limitations. 99
Psychrophilic yeasts from Antarctica and European glaciers: description of Glaciozyma gen. nov., Glaciozyma martinii sp. nov. and Glaciozyma watsonii sp. nov. 99
Preservation, characterization and exploitation of microbial biodiversity: The perspective of the italian network of culture collections 98
Isolation of viable yeasts from subglacial sediments and melting waters of two Italian glaciers. International Conference on Alpine and Polar Microbiology 97
Description of Holtermanniella takashimae sp. nov., Holtermanniella gen. nov. and proposal of the order Holtermanniales to accommodate Tremellomycetous yeasts of the Holtermannia clade. 97
Evaluation of Saccharomyces cerevisiae strains isolated from non-brewing environments in beer production 97
Yeast cells as biocatalysts for the bioreduction of activated alkenes 96
Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces and Sporidiobolus 96
Assessment of discriminatory power of three different fingerprinting methods based on killer toxin sensitivity for the differentiation of Saccharomyces cerevisiae strains 96
Large-scale screening of the in vitro susceptibility of Prototheca zopfii towards polyene antibiotics. 96
Early ecological succession patterns of bacterial, fungal and plant communities along a chronosequence in a recently deglaciated area of the Italian Alps 96
Nomenclatural issues concerning cultured yeasts and other fungi: why it is important to avoid unneeded name changes 96
Yeast and yeast-like diversity in the southernmost glacier of Europe (Calderone Glacier, Apennines, Italy) 95
Identification of culturable psychrophilic yeasts isolated from sediments and melt waters of the Calderone Glacier (Italy) 95
Characterization of the in vitro antimycotic activity of a novel killer protein from Williopsis saturnus DBVPG 4561 against emerging pathogenic yeasts 95
Uso di estratti di mirto e di altre piante di macchia mediterranea standardizzati in contenuto polifenolico quali agenti ad attività antimicotica nei confronti di lieviti e di microrganismi lievito-simili. 94
First large-scale isolation of Prototheca zopfii from milk produced by dairy herds in Italy 93
Proantocyanidins: naturally occurring O-heterocycles with antimicrobial activity. 93
Biotransformation of electron-poor alkenes by yeasts: asymmetric reduction of (4S)-(+)-carvone by yeast enoate reductases 92
Extracellular enzymatic activities of basidiomycetous yeasts isolated from glacial and subglacial waters of northern patagonia (Argentina) 92
Description of Taphrina antarctica f.a. sp. nov., a new anamorphic ascomycetous yeast species associated with Antarctic endolithic microbial communities and transfer of four Lalaria species in the genus Taphrina. 91
Non-conventional yeasts as sources of ene-reductases for the bioreduction of chalcones 91
Rock Traits Drive Complex Microbial Communities at the Edge of Life 89
Bioreduction of α,β-unsaturated ketones and aldehydes by non-conventional yeast (NCY) whole-cells 89
Fungal communities in European alpine soils are not affected by short-term in situ simulated warming than bacterial communities 88
Psychrophilic yeasts from worldwide glacial habitats: diversity, adaptation strategies and biotechnological potential 88
A population genomics insight into the Mediterranean origins of wine yeast domestication 88
The hidden network of biocrust successional stages in the High Arctic: Revealing abiotic and biotic factors shaping microbial and metazoan communities 87
Long term influences of PVC microplastics on soil chemical and microbiological parameters 87
A genomic approach to analyze the cold adaptation of yeasts isolated from Italian Alps 86
Environmental sources of Prototheca sp. in a dairy herd in Italy 86
Cold-adapted basidiomycetous yeasts as a source of biochemicals 86
Exploring different methodological approaches to unlock paleobiodiversity in peat profiles using ancient DNA 85
Biotransformation of acyclic monoterpenoids by Debaryomyces sp., Kluyveromyces sp., and Pichia sp., strains of environmental origin 85
Chemoenzymatic and yeast-catalysed synthesis of diasteroisomeric ethyl gamma-phenil and gamma-(n-pyridyl) paraconates 85
A thin ice layer segregates two distinct fungal communities in Antarctic brines from Tarn Flat (Northern Victoria Land) 85
Microplastics in the diet of Hermetia illucens: Implications for development and midgut bacterial and fungal microbiota 84
Green Tea Catechins. A Class of Molecules with Antimicrobial Activity 84
Seasonal and altitudinal changes of culturable bacterial and yeast diversity in Alpine forest soils 83
Totale 10.655
Salva come PNG Salva come JPEG
Categoria #
all - tutte 69.061
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 69.061
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022808 0 0 0 32 25 16 19 332 34 45 120 185
2022/20231.959 151 384 29 148 147 190 6 73 713 12 85 21
2023/2024778 61 76 34 24 14 9 132 16 135 33 124 120
2024/20252.272 51 211 64 113 301 82 154 158 457 161 369 151
2025/20265.115 335 356 245 650 705 418 863 282 614 398 150 99
2026/20271.480 126 171 390 793 0 0 0 0 0 0 0 0
Totale 14.635