IRIS - Res&Arch Institutional Research Information System - Research & Archive

BUZZINI, Pietro
 Distribuzione geografica
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Continente #
NA - Nord America 3.391
EU - Europa 2.538
AS - Asia 1.200
SA - Sud America 11
Continente sconosciuto - Info sul continente non disponibili 4
AF - Africa 3
Totale 7.147
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Nazione #
US - Stati Uniti d'America 3.381
IE - Irlanda 666
UA - Ucraina 625
IT - Italia 395
SG - Singapore 374
HK - Hong Kong 311
VN - Vietnam 241
SE - Svezia 236
CN - Cina 196
DE - Germania 142
FI - Finlandia 140
RU - Federazione Russa 134
GB - Regno Unito 56
FR - Francia 40
KR - Corea 27
CH - Svizzera 22
TR - Turchia 22
AT - Austria 16
NL - Olanda 13
PL - Polonia 13
BE - Belgio 11
UZ - Uzbekistan 10
CZ - Repubblica Ceca 7
LB - Libano 7
RO - Romania 7
CL - Cile 5
GR - Grecia 5
MX - Messico 5
CA - Canada 4
EU - Europa 4
DZ - Algeria 3
ES - Italia 3
IN - India 3
IR - Iran 3
BR - Brasile 2
PK - Pakistan 2
AR - Argentina 1
BD - Bangladesh 1
BG - Bulgaria 1
EC - Ecuador 1
HN - Honduras 1
HR - Croazia 1
KW - Kuwait 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
ME - Montenegro 1
MM - Myanmar 1
NO - Norvegia 1
PE - Perù 1
TH - Thailandia 1
UY - Uruguay 1
Totale 7.147
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Città #
Dublin 661
Chandler 652
Jacksonville 339
Hong Kong 311
San Mateo 300
Singapore 298
Dong Ket 241
Boardman 234
Santa Clara 182
Medford 158
Princeton 158
Altamura 147
Wilmington 118
Lawrence 114
Perugia 113
Andover 86
Ann Arbor 75
Beijing 69
Saint Petersburg 45
Des Moines 41
Ashburn 36
Redmond 35
Norwalk 30
Seoul 25
Shanghai 25
Helsinki 22
Izmir 21
Los Angeles 19
Zhengzhou 18
Houston 16
San Paolo di Civitate 16
Woodbridge 15
Dallas 14
Munich 14
Moscow 11
Brussels 10
Falls Church 10
Chicago 9
Den Haag 9
Auburn Hills 8
Redwood City 7
Gubbio 6
Milan 6
Brno 5
Fremont 5
New York 5
Bologna 4
Florence 4
Frankfurt am Main 4
Guangzhou 4
Simi Valley 4
Vienna 4
Amsterdam 3
Cambridge 3
Centro 3
Concepción 3
Iesi 3
Kiev 3
Lappeenranta 3
Las Vegas 3
Moie 3
Nuremberg 3
Philadelphia 3
Rome 3
Scuola 3
Seattle 3
Verona 3
Whittier 3
Castiglione del Lago 2
Chennai 2
Clifton 2
Constantine 2
Frankfurt Am Main 2
Hangzhou 2
Hanover 2
Karlsruhe 2
Kiel 2
Lausanne 2
London 2
Madison 2
Madrid 2
Modena 2
Naples 2
Phoenix 2
Pomezia 2
Randazzo 2
San Jose 2
San Vittore Olona 2
Siena 2
Spreitenbach 2
Tampa 2
Terni 2
Trieste 2
Vicenza 2
Xingtai 2
Ancona 1
Aversa 1
Böblingen 1
Cagliari 1
Callao 1
Totale 4.870
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Nome #
Ex situ conservation and exploitation of fungi in Italy 102
Study of Holtermanniella wattica, Leucosporidium creatinivorum, Naganishia adeliensis, Solicoccozyma aeria, and Solicoccozyma terricola for their lipogenic aptitude from different carbon sources 97
Fingerprinting of yeast cultures of industrial interest by the yeast killer system 89
Semi-continuous and contuinuous riboflavin production by calcium-alginate-immibilized Candida saitoana 4253 in concentrated rectified grape must 86
In vitro antimycotic activity of galloyl-derivatives extracted from leaves of Camellia sinensis towards yeast and yeast-like strains. XXII Int. Conference on Polyphenols. 85
Adaptation of fungi, including yeasts, to cold environments 84
In vitro radical scavenging and anti-yeast activity of extract from leaves of Aloe species growing in Congo 75
Antimicrobial and antiviral activity of hydrolysable tannins. 74
Influence of abiotic variables on culturable yeast diversity in two distinct Alpine glaciers 73
Industrial applications of culture collections: yeasts of environmental origin as cellar biocatalists for the biotransformation of monoterpenoids of agroalimentary interest. Proc. 25th Annual Gen. Meet. European Culture Collection Organization 72
Bacteria and yeast microbiota in milk kefir grains from different Italian regions 71
Yeast lipids from cardoon stalks, stranded driftwood and olive tree pruning residues as possible extra sources of oils for producing biofuels and biochemicals 71
Biodiversity of cold-tolerant yeasts from subglacial environments in patagonia, Argentina. International Conference on Alpine and Polar Microbiology 69
Influence of exogenous organic matter on prokaryotic and eukaryotic microbiota in an agricultural soil. A multidisciplinary approach 69
Anhydrobiosis in yeasts: Psychrotolerant yeasts are highly resistant to dehydration 69
Dynamics of in situ growth and taxonomic structure of fungal communities in Alpine supraglacial debris 69
Laboratorio Didattico di Microbiologia 65
Yeast cells as biocatalysts for the bioreduction of activated alkenes 65
Ecological distribution of the yeast species Myxozyma mucillagina in extreme habitats of differeny continents. 63
Antimycotic activity of 4-thioesters of flavonoids towards yeasts and yeast-like microorganisms 63
A microbiological perspective on renewable energy sources. Part 1: An overview on fermentation processes for the production of bioethanol from sweet sorghum 63
Recent studies on the Yeast-like genus Prototheca in the Industrial Yeasts Collection DBVPG 63
Antimicrobial activity of extracts of Clematis vitalba towards pathogenic yeast and yeast-like microorganisms 62
Analysis of condensed and hydrolysable tannins from commercial plant extracts 62
Culturable yeasts in melt waters draining from two glaciers in the Italian Alps. 62
Aminopyrrolic synthetic receptors for monosaccharides: a class of carbohydrate-binding agents endowed with antibiotic activity vs. pathogenic yeasts. 62
Identification of Culturable psychrophilic yeasts isolated from sediments and melt waters of the Calderone glacier (Italy). Proc. II Int. Conf. Environmental, Industrial and Applied Microbiology (BioMicroWorld 2007) 61
Psychrophilic yeasts: new biocatalytic agents for enoate reductase activities 61
In vitro antimycotic activity of a Williopsis saturnus killer protein against food spoilage yeasts 61
Application of the response surface methodology (RSM) for optimizing the production of volatile organic compounds (VOCs) by Trichosporon moniliiforme 61
Application of anhydrobiosis and dehydration of yeasts for non-conventional biotechnological goals 60
Uso di estratti di mirto e di altre piante di macchia mediterranea standardizzati in contenuto polifenolico quali agenti ad attività antimicotica nei confronti di lieviti e di microrganismi lievito-simili. 59
A study on volatile organic compounds (VOCs) produced by tropical ascomycetous yeasts 59
A rapid real time-PCR/DNA melting resolution method to identify Prototheca species 59
Asymmetric reduction of (4S)-(+)-carvone catalyzed by enoate reductases (ERs) expressed by non-conventional yeast (NCY) whole-cells. 58
Hydrolisable tannins: Chemistry and antimycotic activity 57
Non-Conventional Yeasts Whole Cells as Efficient Biocatalysts for the Production of Flavors and Fragrances 57
Optimization of enzymatic hydrolysis of cellulosic fraction obtained from stranded driftwood feedstocks for lipid production by Solicoccozyma terricola 57
Isolation of viable yeasts from subglacial sediments and melting waters of two Italian glaciers. International Conference on Alpine and Polar Microbiology 56
A comparative study of the in vitro activity of iodopropynyl butylcarbamate and amphotericin B against Prototheca spp. isolates from European dairy herds 56
Optimization of carotenoid production by Rhodotorula graminis DBVPG 7021 as a function of trace element concentration by means of response surface analysis 55
A microbiological perspective on renewable energy sources. Part 2. Selection of new yeast starters for bioethanol production from sweet sorghum 55
Basidiomycetous Yeasts for Production of Carotenoids. 55
Response surface methodology as optimization strategy for asymmetric bioreduction of (4S)-(+)-carvone by Cryptococcus gastricus 55
DNA methylation changes induced by cold in psychrophilic and psychrotolerant naganishia yeast species 55
Mrakia stelviica sp. Nov. and mrakia montana sp. nov., two novel basidiomycetous yeast species isolated from cold environments 53
Non-conventional yeasts for producing alternative beers 53
Polyphenols and condensed tannins as antimycotic compounds of vegetable origin. 52
Psychrophilic yeasts in glacial environments of Alpine glaciers 52
Technological steps and yeast biomass as factors affecting the lipid content of beer during the brewing process 52
Assessment of discriminatory power of three different fingerprinting methods based on killer toxin sensitivity for the differentiation of Saccharomyces cerevisiae strains 52
Large-scale screening of the in vitro susceptibility of Prototheca zopfii towards polyene antibiotics. 52
Cold-Adapted Yeasts: A Lesson from the Cold and a Challenge for the XXI CenturyCold-adapted Yeasts 52
Antarctic cryptoendolithic fungal communities are highly adapted and dominated by Lecanoromycetes and Dothideomycetes 52
Extracellular enzymatic activity profiles in yeast and yeast-like strains isolated from tropical environments 51
An optimization study of carotenoid production by Rhodotorula glutinis DBVPG 3853 from subsrates containing concentrated rectified grape must as the sole carbohydrate source 51
Servizio di Conservazione e Ampliamento delle Banche regionali della Biodiversità annualità 2009-2010 51
A novel killer protein from Pichia kluyveri isolated from an Algerian soil: purification and characterization of its in vitro activity against food and beverage spoilage yeasts 51
Environmental sources of Prototheca sp. in a dairy herd in Italy 50
Large - scale screening of selected Candida maltosa, Debaryomyces hansenii and Pichia anomala killer toxin activity against pathogenic yeasts. 50
Description of Holtermanniella takashimae sp. nov., Holtermanniella gen. nov. and proposal of the order Holtermanniales to accommodate Tremellomycetous yeasts of the Holtermannia clade. 50
Yeasts in Nonpolar Cold Habitats 50
Production of volatile organic compounds (VOCs) by yeasts isolated from the ascocarps of black (Tuber melanosporum Vitt.) and white (tuber magnatum Pico) truffles. 49
Fingerprinting of yeasts at the strain level by differential sensitivity responses to a panel of selected killer toxins 49
Characterization of the in vitro antimycotic activity of a novel killer protein from Williopsis saturnus DBVPG 4561 against emerging pathogenic yeasts 49
Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces and Sporidiobolus 48
Psychrophilic yeasts from Antarctica and European glaciers: description of Glaciozyma gen. nov., Glaciozyma martinii sp. nov. and Glaciozyma watsonii sp. nov. 48
Molecular characterization of Prototheca strains isolated from Italian dairy herds. 48
Batch and fed-batch carotenoid production by Rhodotorula glutinis-Debaryomyces castelii co-coltures in corn syrup 47
Multicentre Etest evaluation of in vitro activity of conventional antifungal drugs against European bovine mastitis Prototheca spp. isolates 47
Use of extracts of myrtle and other mediterranean plants species, standardized in the content of polyphenol molecules, as a novel active antimycotic agents towards yeast and yeast-like microorganisms of biomedical interest 46
Biotransformation of electron-poor alkenes by yeasts: asymmetric reduction of (4S)-(+)-carvone by yeast enoate reductases 46
The strategic relevance of biological resource centers for the conservation and exploitation of microbial biodiversity 46
Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts 46
Bioreduction of α,β-unsaturated ketones and aldehydes by non-conventional yeast (NCY) whole-cells 46
Antagonistic Interactions and Killer Yeasts 46
Intra- and inter-cores fungal diversity suggests interconnection of different habitats in an Antarctic frozen lake (Boulder Clay, Northern Victoria Land) 46
Abiotic factors affecting the bacterial and fungal diversity of permafrost in a rock glacier in the Stelvio Pass (Italian Central Alps) 46
Catalogue of cultures (4th edition) of the Industrial Yeasts Collection DBVPG 45
Cold-adapted yeasts from Antarctica and the Italian Alps. Description of three novel species: Mrakia robertii sp. nov., Mrakia blollopis sp. nov. and Mrakiella niccombsii sp. nov. 45
Green Tea Catechins. A Class of Molecules with Antimicrobial Activity 45
Nonconventional Yeast-Promoted Biotransformation for the Production of Flavor Compounds 45
Extremophilic yeasts: the toughest yeasts around? 45
Psychrophilic yeasts from worldwide glacial habitats: diversity, adaptation strategies and biotechnological potential 44
Prediction of the environmental impacts of yeast biodiesel production from cardoon stalks at industrial scale 44
The use of killer sensitivity patterns (KSPs) for biotyping yeast strains: the state of the art, potentialities and limitations. 43
Chemoenzymatic and yeast-catalysed synthesis of diasteroisomeric ethyl gamma-phenil and gamma-(n-pyridyl) paraconates 43
Utilization of grape must and concentrated grape must to produce gluconic acid by Aspergillus niger in batch fermentations 43
Characterization of basidiomycetous yeasts in hypersaline soils of the Urmia Lake National Park, Iran 43
Cold-adapted basidiomycetous yeasts as a source of biochemicals 43
First outbreak of bovine mastitis caused by Prototheca blaschkeae 42
Description of Taphrina antarctica f.a. sp. nov., a new anamorphic ascomycetous yeast species associated with Antarctic endolithic microbial communities and transfer of four Lalaria species in the genus Taphrina. 42
Preservation, characterization and exploitation of microbial biodiversity: The perspective of the italian network of culture collections 42
Yeast and yeast-like diversity in the southernmost glacier of Europe (Calderone Glacier, Apennines, Italy) 41
Identification of culturable psychrophilic yeasts isolated from sediments and melt waters of the Calderone Glacier (Italy) 41
Dynamics of organic matter and microbial populations in amended soil: a multidisciplinary approach 41
Bilancio del C e dinamiche della popolazione microbica nel suolo ammendato con digestato proveniente dal trattamento anaerobico dei reflui zootecnici 41
Triacyl Glycerols from Yeast-Catalyzed Batch and Fed-Batch Bioconversion of Hydrolyzed Lignocellulose from Cardoon Stalks 41
Screening of enoate reductase activity in yeasts: chemoselective whole-cell bioreduction of (4S)-(+)-carvone. 40
Cold-Adapted Yeasts in Alpine and Apennine GlaciersCold-adapted Yeasts 40
Totale 5.548
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Categoria #
all - tutte 35.507
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 35.507
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020501 0 0 0 0 84 3 91 35 112 86 12 78
2020/20211.276 3 92 26 100 399 37 98 28 112 24 103 254
2021/20221.173 26 192 12 46 28 17 18 412 29 38 147 208
2022/20232.234 177 454 34 168 147 199 6 81 827 9 105 27
2023/2024894 61 82 32 30 13 7 153 16 194 29 135 142
2024/2025771 52 238 80 112 289 0 0 0 0 0 0 0
Totale 7.647