IRIS - Res&Arch Institutional Research Information System - Research & Archive

BUZZINI, Pietro
 Distribuzione geografica
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Continente #
NA - Nord America 3.199
EU - Europa 2.512
AS - Asia 1.071
SA - Sud America 9
Continente sconosciuto - Info sul continente non disponibili 4
AF - Africa 3
Totale 6.798
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Nazione #
US - Stati Uniti d'America 3.189
IE - Irlanda 665
UA - Ucraina 625
IT - Italia 390
HK - Hong Kong 311
SG - Singapore 267
VN - Vietnam 241
SE - Svezia 236
CN - Cina 176
FI - Finlandia 139
RU - Federazione Russa 134
DE - Germania 129
GB - Regno Unito 55
FR - Francia 38
KR - Corea 27
CH - Svizzera 22
TR - Turchia 21
AT - Austria 15
NL - Olanda 13
PL - Polonia 13
BE - Belgio 11
UZ - Uzbekistan 10
CZ - Repubblica Ceca 7
LB - Libano 7
RO - Romania 7
GR - Grecia 5
MX - Messico 5
CA - Canada 4
EU - Europa 4
CL - Cile 3
DZ - Algeria 3
IN - India 3
IR - Iran 3
BR - Brasile 2
PK - Pakistan 2
AR - Argentina 1
BD - Bangladesh 1
BG - Bulgaria 1
EC - Ecuador 1
ES - Italia 1
HN - Honduras 1
HR - Croazia 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
ME - Montenegro 1
MM - Myanmar 1
NO - Norvegia 1
PE - Perù 1
TH - Thailandia 1
UY - Uruguay 1
Totale 6.798
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Città #
Dublin 660
Chandler 652
Jacksonville 339
Hong Kong 311
San Mateo 300
Dong Ket 241
Boardman 234
Singapore 195
Medford 158
Princeton 158
Altamura 147
Wilmington 118
Lawrence 114
Perugia 109
Andover 86
Ann Arbor 75
Beijing 69
Saint Petersburg 45
Des Moines 41
Redmond 35
Ashburn 33
Norwalk 30
Seoul 25
Shanghai 24
Helsinki 21
Izmir 21
Los Angeles 19
Zhengzhou 18
Houston 16
San Paolo di Civitate 16
Woodbridge 15
Dallas 14
Moscow 11
Brussels 10
Falls Church 10
Chicago 9
Den Haag 9
Auburn Hills 8
Redwood City 7
Gubbio 6
Santa Clara 6
Brno 5
Fremont 5
Milan 5
New York 5
Bologna 4
Florence 4
Frankfurt am Main 4
Simi Valley 4
Amsterdam 3
Cambridge 3
Centro 3
Iesi 3
Kiev 3
Lappeenranta 3
Moie 3
Philadelphia 3
Rome 3
Scuola 3
Seattle 3
Verona 3
Vienna 3
Whittier 3
Castiglione del Lago 2
Chennai 2
Clifton 2
Constantine 2
Frankfurt Am Main 2
Guangzhou 2
Hangzhou 2
Hanover 2
Karlsruhe 2
Kiel 2
Las Vegas 2
Lausanne 2
London 2
Madison 2
Modena 2
Munich 2
Naples 2
Nuremberg 2
Phoenix 2
Pomezia 2
Randazzo 2
San Jose 2
San Vittore Olona 2
Siena 2
Spreitenbach 2
Tampa 2
Terni 2
Trieste 2
Vicenza 2
Ancona 1
Aversa 1
Böblingen 1
Cagliari 1
Callao 1
Catacamas 1
Chengdu 1
Chiang Rai 1
Totale 4.559
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Nome #
Ex situ conservation and exploitation of fungi in Italy 98
Study of Holtermanniella wattica, Leucosporidium creatinivorum, Naganishia adeliensis, Solicoccozyma aeria, and Solicoccozyma terricola for their lipogenic aptitude from different carbon sources 96
Fingerprinting of yeast cultures of industrial interest by the yeast killer system 86
Semi-continuous and contuinuous riboflavin production by calcium-alginate-immibilized Candida saitoana 4253 in concentrated rectified grape must 84
In vitro antimycotic activity of galloyl-derivatives extracted from leaves of Camellia sinensis towards yeast and yeast-like strains. XXII Int. Conference on Polyphenols. 83
Adaptation of fungi, including yeasts, to cold environments 82
In vitro radical scavenging and anti-yeast activity of extract from leaves of Aloe species growing in Congo 73
Antimicrobial and antiviral activity of hydrolysable tannins. 72
Influence of abiotic variables on culturable yeast diversity in two distinct Alpine glaciers 71
Bacteria and yeast microbiota in milk kefir grains from different Italian regions 70
Yeast lipids from cardoon stalks, stranded driftwood and olive tree pruning residues as possible extra sources of oils for producing biofuels and biochemicals 70
Industrial applications of culture collections: yeasts of environmental origin as cellar biocatalists for the biotransformation of monoterpenoids of agroalimentary interest. Proc. 25th Annual Gen. Meet. European Culture Collection Organization 69
Influence of exogenous organic matter on prokaryotic and eukaryotic microbiota in an agricultural soil. A multidisciplinary approach 68
Biodiversity of cold-tolerant yeasts from subglacial environments in patagonia, Argentina. International Conference on Alpine and Polar Microbiology 67
Anhydrobiosis in yeasts: Psychrotolerant yeasts are highly resistant to dehydration 67
Dynamics of in situ growth and taxonomic structure of fungal communities in Alpine supraglacial debris 67
Yeast cells as biocatalysts for the bioreduction of activated alkenes 63
A microbiological perspective on renewable energy sources. Part 1: An overview on fermentation processes for the production of bioethanol from sweet sorghum 62
Laboratorio Didattico di Microbiologia 61
Ecological distribution of the yeast species Myxozyma mucillagina in extreme habitats of differeny continents. 61
Antimycotic activity of 4-thioesters of flavonoids towards yeasts and yeast-like microorganisms 61
Culturable yeasts in melt waters draining from two glaciers in the Italian Alps. 61
Antimicrobial activity of extracts of Clematis vitalba towards pathogenic yeast and yeast-like microorganisms 60
Aminopyrrolic synthetic receptors for monosaccharides: a class of carbohydrate-binding agents endowed with antibiotic activity vs. pathogenic yeasts. 60
Recent studies on the Yeast-like genus Prototheca in the Industrial Yeasts Collection DBVPG 60
Identification of Culturable psychrophilic yeasts isolated from sediments and melt waters of the Calderone glacier (Italy). Proc. II Int. Conf. Environmental, Industrial and Applied Microbiology (BioMicroWorld 2007) 59
Psychrophilic yeasts: new biocatalytic agents for enoate reductase activities 59
Analysis of condensed and hydrolysable tannins from commercial plant extracts 59
Application of the response surface methodology (RSM) for optimizing the production of volatile organic compounds (VOCs) by Trichosporon moniliiforme 59
In vitro antimycotic activity of a Williopsis saturnus killer protein against food spoilage yeasts 58
A study on volatile organic compounds (VOCs) produced by tropical ascomycetous yeasts 58
Uso di estratti di mirto e di altre piante di macchia mediterranea standardizzati in contenuto polifenolico quali agenti ad attività antimicotica nei confronti di lieviti e di microrganismi lievito-simili. 57
A rapid real time-PCR/DNA melting resolution method to identify Prototheca species 57
Application of anhydrobiosis and dehydration of yeasts for non-conventional biotechnological goals 57
Hydrolisable tannins: Chemistry and antimycotic activity 55
Non-Conventional Yeasts Whole Cells as Efficient Biocatalysts for the Production of Flavors and Fragrances 55
Optimization of carotenoid production by Rhodotorula graminis DBVPG 7021 as a function of trace element concentration by means of response surface analysis 54
A microbiological perspective on renewable energy sources. Part 2. Selection of new yeast starters for bioethanol production from sweet sorghum 54
Asymmetric reduction of (4S)-(+)-carvone catalyzed by enoate reductases (ERs) expressed by non-conventional yeast (NCY) whole-cells. 54
A comparative study of the in vitro activity of iodopropynyl butylcarbamate and amphotericin B against Prototheca spp. isolates from European dairy herds 54
Optimization of enzymatic hydrolysis of cellulosic fraction obtained from stranded driftwood feedstocks for lipid production by Solicoccozyma terricola 54
Isolation of viable yeasts from subglacial sediments and melting waters of two Italian glaciers. International Conference on Alpine and Polar Microbiology 53
Basidiomycetous Yeasts for Production of Carotenoids. 53
Response surface methodology as optimization strategy for asymmetric bioreduction of (4S)-(+)-carvone by Cryptococcus gastricus 53
Technological steps and yeast biomass as factors affecting the lipid content of beer during the brewing process 51
Polyphenols and condensed tannins as antimycotic compounds of vegetable origin. 50
Extracellular enzymatic activity profiles in yeast and yeast-like strains isolated from tropical environments 50
Assessment of discriminatory power of three different fingerprinting methods based on killer toxin sensitivity for the differentiation of Saccharomyces cerevisiae strains 50
Cold-Adapted Yeasts: A Lesson from the Cold and a Challenge for the XXI CenturyCold-adapted Yeasts 50
Antarctic cryptoendolithic fungal communities are highly adapted and dominated by Lecanoromycetes and Dothideomycetes 50
An optimization study of carotenoid production by Rhodotorula glutinis DBVPG 3853 from subsrates containing concentrated rectified grape must as the sole carbohydrate source 49
Large - scale screening of selected Candida maltosa, Debaryomyces hansenii and Pichia anomala killer toxin activity against pathogenic yeasts. 49
Servizio di Conservazione e Ampliamento delle Banche regionali della Biodiversità annualità 2009-2010 49
A novel killer protein from Pichia kluyveri isolated from an Algerian soil: purification and characterization of its in vitro activity against food and beverage spoilage yeasts 49
Yeasts in Nonpolar Cold Habitats 49
Mrakia stelviica sp. Nov. and mrakia montana sp. nov., two novel basidiomycetous yeast species isolated from cold environments 49
Non-conventional yeasts for producing alternative beers 49
Environmental sources of Prototheca sp. in a dairy herd in Italy 48
Fingerprinting of yeasts at the strain level by differential sensitivity responses to a panel of selected killer toxins 48
DNA methylation changes induced by cold in psychrophilic and psychrotolerant naganishia yeast species 48
Psychrophilic yeasts in glacial environments of Alpine glaciers 47
Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces and Sporidiobolus 46
Production of volatile organic compounds (VOCs) by yeasts isolated from the ascocarps of black (Tuber melanosporum Vitt.) and white (tuber magnatum Pico) truffles. 46
Large-scale screening of the in vitro susceptibility of Prototheca zopfii towards polyene antibiotics. 46
Psychrophilic yeasts from Antarctica and European glaciers: description of Glaciozyma gen. nov., Glaciozyma martinii sp. nov. and Glaciozyma watsonii sp. nov. 46
Batch and fed-batch carotenoid production by Rhodotorula glutinis-Debaryomyces castelii co-coltures in corn syrup 45
Production of volatile organic sulfur compounds (VOSCs) by basidiomycetous yeasts 45
Molecular characterization of Prototheca strains isolated from Italian dairy herds. 45
Multicentre Etest evaluation of in vitro activity of conventional antifungal drugs against European bovine mastitis Prototheca spp. isolates 45
Biotransformation of electron-poor alkenes by yeasts: asymmetric reduction of (4S)-(+)-carvone by yeast enoate reductases 44
The strategic relevance of biological resource centers for the conservation and exploitation of microbial biodiversity 44
Bioreduction of α,β-unsaturated ketones and aldehydes by non-conventional yeast (NCY) whole-cells 44
Nonconventional Yeast-Promoted Biotransformation for the Production of Flavor Compounds 44
Antagonistic Interactions and Killer Yeasts 44
Characterization of the in vitro antimycotic activity of a novel killer protein from Williopsis saturnus DBVPG 4561 against emerging pathogenic yeasts 44
Catalogue of cultures (4th edition) of the Industrial Yeasts Collection DBVPG 43
Use of extracts of myrtle and other mediterranean plants species, standardized in the content of polyphenol molecules, as a novel active antimycotic agents towards yeast and yeast-like microorganisms of biomedical interest 43
Cold-adapted yeasts from Antarctica and the Italian Alps. Description of three novel species: Mrakia robertii sp. nov., Mrakia blollopis sp. nov. and Mrakiella niccombsii sp. nov. 43
Green Tea Catechins. A Class of Molecules with Antimicrobial Activity 43
Description of Holtermanniella takashimae sp. nov., Holtermanniella gen. nov. and proposal of the order Holtermanniales to accommodate Tremellomycetous yeasts of the Holtermannia clade. 43
Characterization of basidiomycetous yeasts in hypersaline soils of the Urmia Lake National Park, Iran 42
Cold-adapted basidiomycetous yeasts as a source of biochemicals 42
Extremophilic yeasts: the toughest yeasts around? 42
Intra- and inter-cores fungal diversity suggests interconnection of different habitats in an Antarctic frozen lake (Boulder Clay, Northern Victoria Land) 42
Abiotic factors affecting the bacterial and fungal diversity of permafrost in a rock glacier in the Stelvio Pass (Italian Central Alps) 42
The use of killer sensitivity patterns (KSPs) for biotyping yeast strains: the state of the art, potentialities and limitations. 41
Chemoenzymatic and yeast-catalysed synthesis of diasteroisomeric ethyl gamma-phenil and gamma-(n-pyridyl) paraconates 41
Utilization of grape must and concentrated grape must to produce gluconic acid by Aspergillus niger in batch fermentations 41
First outbreak of bovine mastitis caused by Prototheca blaschkeae 40
Description of Taphrina antarctica f.a. sp. nov., a new anamorphic ascomycetous yeast species associated with Antarctic endolithic microbial communities and transfer of four Lalaria species in the genus Taphrina. 40
Dynamics of organic matter and microbial populations in amended soil: a multidisciplinary approach 40
Screening of enoate reductase activity in yeasts: chemoselective whole-cell bioreduction of (4S)-(+)-carvone. 39
Yeast and yeast-like diversity in the southernmost glacier of Europe (Calderone Glacier, Apennines, Italy) 39
Identification of culturable psychrophilic yeasts isolated from sediments and melt waters of the Calderone Glacier (Italy) 39
Psychrophilic yeasts from worldwide glacial habitats: diversity, adaptation strategies and biotechnological potential 39
Preservation, characterization and exploitation of microbial biodiversity: The perspective of the italian network of culture collections 39
Yeast biodiversity and biotechnology 38
Extracellular enzymatic activities of basidiomycetous yeasts isolated from glacial and subglacial waters of northern patagonia (Argentina) 38
Cold-Adapted Yeasts in Alpine and Apennine GlaciersCold-adapted Yeasts 38
Bilancio del C e dinamiche della popolazione microbica nel suolo ammendato con digestato proveniente dal trattamento anaerobico dei reflui zootecnici 38
Totale 5.312
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Categoria #
all - tutte 33.659
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 33.659
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020504 0 0 0 3 84 3 91 35 112 86 12 78
2020/20211.276 3 92 26 100 399 37 98 28 112 24 103 254
2021/20221.173 26 192 12 46 28 17 18 412 29 38 147 208
2022/20232.234 177 454 34 168 147 199 6 81 827 9 105 27
2023/2024894 61 82 32 30 13 7 153 16 194 29 135 142
2024/2025383 52 238 80 13 0 0 0 0 0 0 0 0
Totale 7.259