IRIS - Res&Arch Institutional Research Information System - Research & Archive

MONTESANO, Domenico
 Distribuzione geografica
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Continente #
NA - Nord America 1.799
EU - Europa 1.768
AS - Asia 1.516
SA - Sud America 341
AF - Africa 36
Totale 5.460
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Nazione #
US - Stati Uniti d'America 1.751
IT - Italia 751
SG - Singapore 680
BR - Brasile 265
IE - Irlanda 232
CN - Cina 223
HK - Hong Kong 190
RU - Federazione Russa 184
VN - Vietnam 184
UA - Ucraina 126
FR - Francia 97
DE - Germania 90
FI - Finlandia 72
GB - Regno Unito 61
KR - Corea 43
IN - India 39
NL - Olanda 39
SE - Svezia 37
BD - Bangladesh 28
CA - Canada 25
AR - Argentina 23
ID - Indonesia 20
IQ - Iraq 14
PL - Polonia 14
PK - Pakistan 13
TR - Turchia 13
UZ - Uzbekistan 13
VE - Venezuela 13
CH - Svizzera 12
CO - Colombia 11
EC - Ecuador 11
JP - Giappone 11
BE - Belgio 9
AT - Austria 8
ES - Italia 8
GR - Grecia 8
MX - Messico 8
SA - Arabia Saudita 8
ZA - Sudafrica 8
CL - Cile 7
MY - Malesia 7
EG - Egitto 6
MA - Marocco 6
RO - Romania 6
LB - Libano 5
PE - Perù 5
PH - Filippine 5
TN - Tunisia 5
IL - Israele 4
JM - Giamaica 4
PY - Paraguay 4
BG - Bulgaria 3
DO - Repubblica Dominicana 3
NP - Nepal 3
AE - Emirati Arabi Uniti 2
CG - Congo 2
CR - Costa Rica 2
CZ - Repubblica Ceca 2
ET - Etiopia 2
JO - Giordania 2
KE - Kenya 2
KZ - Kazakistan 2
MK - Macedonia 2
NG - Nigeria 2
SK - Slovacchia (Repubblica Slovacca) 2
UY - Uruguay 2
ZW - Zimbabwe 2
AL - Albania 1
AW - Aruba 1
AZ - Azerbaigian 1
BB - Barbados 1
DZ - Algeria 1
GT - Guatemala 1
HN - Honduras 1
HT - Haiti 1
HU - Ungheria 1
KG - Kirghizistan 1
MD - Moldavia 1
MO - Macao, regione amministrativa speciale della Cina 1
NI - Nicaragua 1
OM - Oman 1
PS - Palestinian Territory 1
PT - Portogallo 1
RS - Serbia 1
TH - Thailandia 1
TW - Taiwan 1
Totale 5.460
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Città #
Singapore 496
Dublin 232
Hong Kong 190
Chandler 175
San Jose 147
San Mateo 117
Ashburn 111
Santa Clara 101
Perugia 71
Boardman 66
Dong Ket 62
Jacksonville 62
Medford 62
Princeton 62
Moscow 56
Wilmington 56
Altamura 55
Beijing 52
Lauterbourg 50
Ho Chi Minh City 44
Ann Arbor 43
Milan 43
Lawrence 40
Seoul 40
Munich 31
Redmond 30
São Paulo 29
Helsinki 27
The Dalles 27
Andover 26
Rome 25
Hanoi 24
Los Angeles 23
New York 22
Norwalk 17
Des Moines 14
Saint Petersburg 13
Boston 11
London 11
Orem 11
Warsaw 11
Woodbridge 11
Amsterdam 10
Chicago 10
Naples 10
Piscataway 10
Brussels 9
Chennai 9
Dhaka 9
Falls Church 9
Padova 9
Shanghai 9
Turin 9
Turku 9
Da Nang 8
Frankfurt am Main 8
Montreal 8
Napoli 8
Pozzoleone 8
Rio de Janeiro 8
Tokyo 8
Vicenza 8
Dallas 7
Issy-les-moulineaux 7
Mumbai 7
Redwood City 7
Tashkent 7
Bologna 6
Hải Dương 6
Jakarta 6
Modena 6
Palermo 6
Basingstoke 5
Belo Horizonte 5
Bergamo 5
Brasília 5
Curitiba 5
Haiphong 5
Poplar 5
Porto Alegre 5
Quito 5
San Paolo di Civitate 5
Atlanta 4
Baghdad 4
Catania 4
Charlotte 4
Jeddah 4
Kingston 4
Maceió 4
Medellín 4
Renton 4
Rignano Flaminio 4
Salerno 4
San Francisco 4
Seattle 4
Spoleto 4
São José dos Pinhais 4
Toronto 4
Vancouver 4
Verona 4
Totale 3.159
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Nome #
Possibilità d’impiego del latte d’asina nel paziente diabetico 613
Analytical profiling and nutraceutical properties of phenolic compounds from Lycium spp. leaves 155
Antioxidant capacity and phenol profiles of some beehive products from Umbria (Italy) 124
A new NP-HPLC separation of monoacylglycerol diastereomeric derivatives for the stereospecifical analysis of triacylglycerols 116
A Simple and Rapid Extraction Method to Evaluate the Fatty Acid Composition and Nutritional Value of Goji Berry Lipid 116
Separation and NMR Characterization of Olive Oil Diacylglycerol Isomers: State of the Art 115
Carotenoid and flavonoid profile and antioxidant activity in “Pomodorino Vesuviano” tomatoes 115
Stereospecific analysis of triacylglycerols fractions and some phospholipid classes from Paullinia cupana 111
Study on carotenoid fraction from goji berry (Lycium barbarum L.) 109
A simple HPLC-DAD method for the analysis of melamine in protein supplements: Validation using the accuracy profiles 107
Carotenoids extracted from lycium spp promoted the activation of aryl hydrocarbon receptor 105
Bioactive profile of pumpkin: an overview on terpenoids and their health-promoting properties 103
Il latte d’asina: possibilità e limiti del suo impiego nel paziente diabetico 101
Authentication of Coffea arabica according to Triacylglycerol Stereospecific Composition 101
COLOUR AND LEATHER TREATMENT IN MEDITERRANEAN AREA NOW AND IN ANCIENT TIMES: SOME MYCAENEAN AND ETRUSCAN EVIDENCES AND NEW TECHNIQUES OF EXTRACTION LINKED TO TRADITIONAL METHODS 99
Impact of conventional/non-conventional extraction methods on the untargeted phenolic profile of Moringa oleifera leaves 99
Phenolic profiling and in vitro bioactivity of Moringa oleifera leaves as affected by different extraction solvents 99
Innovative extraction procedure for obtaining high pure lycopene from tomato 98
A Simple HPLC-ELSD Method for Sugar Analysis in Goji Berry 98
Untargeted metabolomics to evaluate the stability of extra-virgin olive oil with added lycium barbarum carotenoids during storage 96
Enantiospecific synthesis of sn-1,2-, 2,3-, and 1,3-diacylglycerols as naphthylethylurethane derivatives 95
SINTESI ENANTIOSPECIFICA DI SN-1,2 E SN-2,3-DIACILGLICEROLI COME DERIVATI (S)-(+)-1-(1-NAFTIL)ETIL-URETANICI 94
Biopeptides from vegetable proteins: new scientific evidences 94
Characterization of triacylglycerols in Arbutus unedo L. seeds 93
Chemical characterization and biological properties of some vegetable oils added with lycopene 93
Chemical stability of extra-virgin olive oil added with carotenoids from Lycium barbarum L. during long-term 93
Processo per la preparazione di licopene per estrazione da pomodori 92
Changes in extra-virgin olive oil added with Lycium barbarum L. carotenoids during frying: Chemical analyses and metabolomic approach 90
UHPLC-ESI-QTOF-MS profile of polyphenols in Goji berries (Lycium barbarum L.) and its dynamics during in vitro gastrointestinal digestion and fermentation 84
Results of stereospecific analysis of triacylglycerol fraction from donkey, cow, ewe, goat and buffalo milk 82
Chemical and Nutritional Characterization of Seed Oil from Cucurbita maxima L. (var. Berrettina) Pumpkin 82
Impact of conventional and non-conventional extraction methods on the untargeted phenolic profile of Moringa oleifera leaves 81
A Simple and Selective Analytical Procedure for the Extraction and Quantification of Lutein from Tomato By-Products by HPLC–DAD 79
Impact of boiling on free and bound phenolic profile and antioxidant activity of commercial gluten-free pasta 77
Characterisation and geographical traceability of Italian goji berries 77
Systemic administration of sunflower oil exerts neuroprotection in a mouse model of transient focal cerebral ischaemia 77
Fatty Acids and Phytosterols to Discriminate Geographic Origin of Lycium barbarum Berry 75
Study of the isomerization of monoacylglycerol classes to assess the alteration status of an olive oil 72
ALCUNE CONSIDERAZIONI SULL’IMPIEGO DI OZONO PER LA CONSERVAZIONE DI ORTAGGI 72
Pure lycopene from tomato preserves extra virgin olive oil from natural oxidative events during storage 71
Organophosphorus pesticides analysis in tea using Solid Phase Micro-Extraction (SPME) 71
Pressurized liquid extraction coupled to liquid chromatography for the analysis of ochratoxin A in breakfast and infants cereals from Morocco 67
Italian Opuntia ficus-indica Cladodes as Rich Source of Bioactive Compounds with Health-Promoting Properties 67
Evaluation of gliadins-diglycosylated cyanidins interaction from litchi pericarp through ultraviolet and fluorescence measurements 65
Evaluation of New Extraction Procedure for Obtaining Pure Lycopene from Tomato (Lycopersicon esculentum Mill.) 63
Laboratory production of lemon liqueur (Limoncello) by conventional maceration and a two-syringe system to illustrate rapid solid-liquid dynamic extraction 63
Determination of five bisphenols in commercial milk samples by liquid chromatography coupled to fluorescence detection 61
Goji berry: source of unsaturated fatty acids and other valuable phytochemicals 60
Supercritical fluid extraction of α- And β-acids from hops compared to cyclically pressurized solid-liquid extraction 59
THE DIETETIC VALUE OF OSTRICH MEAT 59
Determination of neonicotinoid insecticides residues in bovine milk samples by solid-phase extraction clean-up and liquid chromatography with diode-array detection 58
Italian Lycium barbarum L. berry: chemical characterization and nutraceutical value 58
HPLC Separation and NMR Structural Elucidation of sn-1,2-, 2,3-, and 1,3-Diacylglycerols from Olive Oil as Naphthylethylurethane Derivatives 57
Quantitative assay of capreomycin oleate levels in a drug formulation for inhalation with a fully validated HPLC method 57
Discrimination of Tunisian and Italian extra-virgin olive oils according to their phenolic and sterolic fingerprints 57
Determination of dimethyl fumarate in desiccant and antimould sachets by reversed-phase liquid chromatography 56
Development and validation of a solid-phase extraction method coupled to high-performance liquid chromatography with ultraviolet-diode array detection for the determination of sulfonylurea herbicide residues in bovine milk samples 55
Direct and indirect measurements of enhanced phenolic bioavailability from litchi pericarp procyanidins by: Lactobacillus casei-01 55
Structural characteristics of the triacylglycerol fraction from the seed fat of Mangifera indica L. 55
Elevation of plasma 2-arachidonoylglycerol levels in alzheimer's disease patients as a potential protective mechanism against neurodegenerative decline 54
Evaluation of protective effect on inflammatory and/or prooxidant processes of sulphureous thermal water “Aquaria Thermae” by means of in vitro tests on keratinocytes lines 51
Potent relaxant effect of a Celastrus paniculatus extract in the rat and human ileum 46
Totale 5.647
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Categoria #
all - tutte 23.067
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 23.067
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021108 0 0 0 0 0 0 0 0 0 14 25 69
2021/2022466 6 79 9 11 19 9 18 150 16 17 58 74
2022/2023802 68 151 27 42 39 69 18 31 304 10 29 14
2023/2024389 26 48 32 16 20 7 63 6 36 19 51 65
2024/2025979 39 80 156 26 116 30 38 42 158 64 157 73
2025/20261.886 132 172 145 256 226 150 317 121 211 156 0 0
Totale 5.647