BENINCASA, Paolo
 Distribuzione geografica
Continente #
NA - Nord America 5.878
EU - Europa 5.186
AS - Asia 4.294
SA - Sud America 931
Continente sconosciuto - Info sul continente non disponibili 674
AF - Africa 132
OC - Oceania 14
Totale 17.109
Nazione #
US - Stati Uniti d'America 5.703
SG - Singapore 1.939
IT - Italia 1.666
IE - Irlanda 741
BR - Brasile 712
CN - Cina 622
UA - Ucraina 590
RU - Federazione Russa 577
HK - Hong Kong 496
VN - Vietnam 415
DE - Germania 403
FR - Francia 264
FI - Finlandia 246
SE - Svezia 208
KR - Corea 162
GB - Regno Unito 138
IN - India 123
BD - Bangladesh 114
CA - Canada 79
AR - Argentina 78
NL - Olanda 77
TR - Turchia 72
PL - Polonia 60
BE - Belgio 54
JP - Giappone 53
MX - Messico 49
IQ - Iraq 46
ID - Indonesia 35
ZA - Sudafrica 35
PK - Pakistan 34
UZ - Uzbekistan 34
EC - Ecuador 31
PH - Filippine 29
VE - Venezuela 29
ES - Italia 28
CO - Colombia 26
AT - Austria 24
CH - Svizzera 22
CL - Cile 19
MA - Marocco 18
SA - Arabia Saudita 17
TN - Tunisia 16
JO - Giordania 13
JM - Giamaica 12
AE - Emirati Arabi Uniti 11
HR - Croazia 11
KE - Kenya 11
PY - Paraguay 11
IL - Israele 10
PT - Portogallo 10
UY - Uruguay 10
ET - Etiopia 9
LT - Lituania 8
NZ - Nuova Zelanda 8
PE - Perù 8
RO - Romania 8
SC - Seychelles 8
EG - Egitto 7
GR - Grecia 7
OM - Oman 7
RS - Serbia 7
AL - Albania 6
EU - Europa 6
IR - Iran 6
MY - Malesia 6
NP - Nepal 6
PA - Panama 6
CR - Costa Rica 5
CZ - Repubblica Ceca 5
DO - Repubblica Dominicana 5
GT - Guatemala 5
KZ - Kazakistan 5
TH - Thailandia 5
TW - Taiwan 5
AU - Australia 4
BH - Bahrain 4
CI - Costa d'Avorio 4
NG - Nigeria 4
NI - Nicaragua 4
SK - Slovacchia (Repubblica Slovacca) 4
SR - Suriname 4
AZ - Azerbaigian 3
BG - Bulgaria 3
BO - Bolivia 3
DK - Danimarca 3
GA - Gabon 3
KG - Kirghizistan 3
LB - Libano 3
ME - Montenegro 3
ZM - Zambia 3
BB - Barbados 2
BZ - Belize 2
DZ - Algeria 2
EE - Estonia 2
KH - Cambogia 2
KW - Kuwait 2
LA - Repubblica Popolare Democratica del Laos 2
MD - Moldavia 2
ML - Mali 2
MT - Malta 2
Totale 16.406
Città #
Singapore 1.394
Dublin 737
Chandler 620
Hong Kong 490
San Jose 454
Ashburn 371
San Mateo 351
Perugia 326
Jacksonville 310
Boardman 246
Santa Clara 244
Moscow 187
Munich 177
Medford 165
Lauterbourg 164
Princeton 162
Seoul 156
Beijing 142
Dong Ket 130
Wilmington 130
Los Angeles 125
Altamura 120
New York 119
The Dalles 114
Helsinki 104
Andover 98
Ann Arbor 94
Ho Chi Minh City 93
Lawrence 80
Redmond 78
Piscataway 71
Rome 69
São Paulo 69
Hanoi 67
Milan 67
Dallas 62
Bologna 56
Saint Petersburg 55
Des Moines 39
Orem 39
Naples 36
Chicago 34
Norwalk 34
Brussels 32
Warsaw 31
Houston 30
Tokyo 29
Florence 28
Izmir 28
Redwood City 28
Chennai 27
Montreal 26
Council Bluffs 25
Rio de Janeiro 24
Denver 23
Tashkent 23
Frankfurt am Main 22
Woodbridge 22
Brooklyn 21
Columbus 20
Falkenstein 20
Falls Church 20
Mumbai 20
Turku 20
Mexico City 19
Atlanta 18
Hefei 18
Modena 18
Toronto 18
Baghdad 17
Stockholm 17
Zola Predosa 17
Curitiba 16
Haiphong 16
Johannesburg 16
Phoenix 16
Shanghai 16
Guayaquil 15
Poplar 15
San Paolo di Civitate 15
Belo Horizonte 13
Boston 13
San Francisco 13
Amman 12
Bari 12
Buffalo 12
Da Nang 12
Istanbul 12
New Delhi 12
Nuremberg 12
Turin 12
Brasília 11
Gubbio 11
Amsterdam 10
Buenos Aires 10
London 10
Nairobi 10
Palermo 10
San Diego 10
Seattle 10
Totale 9.692
Nome #
Caratteristiche qualitative del pomodoro da industria in relazione alla densità di coltivazione 340
An Economic Analysis Of The Efficiency And Sustainability Of Fertilization Programs At Level Of Operational Systems Of Soft Wheat In Umbria 238
SEMENTI: Biologia, produzione e tecnologia 210
Effetto del potenziale idrico e della temperatura sulla germinazione di specie graminacee da tappeto erboso 189
Manuale di corretta prassi produttiva per la produzione integrata della melanzana. Capitoli relativi alla Tecnica agronomica 177
Potential Nitrogen Load from Crop-livestock Systems: an Agri-environmental Spatial Database for a Multi-scale Assessment 163
Long-term evaluation of productivity, stability and sustainability for cropping systems in Mediterranean rainfed conditions 161
High fertigation frequency improves nitrogen uptake and crop performance in processing tomato grown with high nitrogen and water supply 157
PROCESS FOR OBTAINING PLASTIC MATERIAL FROM FLOURS AND SIMILAR PRODUCTS 154
Alfalfa and flax sprouts supplementation enriches the content of bioactive compounds and lowers the cholesterol in hen egg 151
Barley-hairy vetch mixture as cover crop for green manuring and the mitigation of N leaching risk 146
Blue:red LED light proportion affects vegetative parameters, pigment content, and oxidative status of einkorn (Triticum monococcum L. ssp. monococcum) wheatgrass 146
Current Knowledge on Selenium Biofortification to Improve the Nutraceutical Profile of Food: A Comprehensive Review 145
Growing lettuce under multispectral light-emitting diodes lamps with adjustable light intensity 141
Manuale di corretta prassi produttiva per la produzione integrata della segale. Capitoli relativi alla tecnica agronomica. 136
Effect of light spectrum on gas exchange, growth and biochemical characteristics of einkorn seedlings 135
Allotment Gardens for Senior Citizens in Italy: Current Status and Technical Proposals 133
Acta Horticulturae n. 700, 2006 - Proc. of International Symposium “Towards ecologically sound fertilisation strategies for field vegetable production”, Perugia, 7-10 giugno 2004 132
Effects of N sources and management strategies on crop growth, yield and potential N leaching in processing tomato 132
Biocomposites based on plasticized wheat flours: Effect of bran content on thermomechanical behavior 132
Competition and facilitation in hairy vetch-barley intercrops 131
Eleven-year results on soft and durum wheat crops grown in an organic and in a conventional low input cropping system 130
Fertigation and winter cover crops as complementary tools for the N nutrition of processing tomato 128
Strip tillage effect on seedbed tilt and maize production in Northern-Italy as case-study for the Southern Europe environment 126
Refining and bran grinding levels of wheat flours, besides baking properties, affect tensile characteristics of derived bioplastics 126
Seed Priming: New Comprehensive Approaches for an Old Empirical Technique. 126
Green manuring effect of pure and mixed barley – hairy vetch winter cover crops on maize and processing tomato N nutrition 125
Effect of salinity and low osmotic potential on the germination and seedling growth of rapeseed cultivars with different stress tolerance 123
Effect of heat- and freeze-drying treatments on phytochemical content and fatty acid profile of alfalfa and flax sprouts 122
Combining Green Manuring and Fertigation Maximizes Tomato Crop Yield and Minimizes Nitrogen Losses 122
Colture da sovescio per una gestione sostenibile dell’azoto del terreno 120
Analysis of DNA methylation in rapeseed (Brassica napus var. oleifera Del.) under salt stress based on methylation-sensitive amplified polymorphism 119
The nitrogen use efficiency: meaning and sources of variation - Case Studies on Three Vegetable Crops in Central Italy 119
Nitrogen fertilization strategies for organic wheat production: Crop yield and nitrate leaching 119
Sprouted grains: A comprehensive review 119
Can we modulate N supply and release from green manure crops? 117
Competizione e facilitazione in consociazioni veccia-orzo 116
N release from several green manure crops 115
Environmentally Sustainable Nitrogen Nutrition Management in Processing Tomato 114
Phenolic Content and Antioxidant Activity in Raw and Denatured Aqueous Extracts from Sprouts and Wheatgrass of Einkorn and Emmer Obtained under Salinity 114
Selenium Biofortification in Rice (Oryza sativa L.) Sprouting: Effects on Se Yield and Nutritional Traits with Focus on Phenolic Acid Profile 114
Early interspecific interference in the wheat/faba bean (Triticum aestivum/Vicia faba ssp. minor) and rapeseed/squarrosum clover (Brassica napus var. oleifera/Trifolium squarrosum) intercrops 114
Grain endogenous selenium and moderate salt stress work as synergic elicitors in the enrichment of bioactive compounds in maize sprouts 113
Phenolic content and antioxidant activity of wholegrain breads from modern and old wheat (Triticum aestivum L.) cultivars and ancestors enriched with wheat sprout powder 113
Fabbisogni di azoto in pomodoro da industria e lattuga: informazioni indispensabili per la gestione della fertirrigazione 112
Valutazione agronomica di varietà di colza in Umbria 112
Morphological variation on tomato leaves due to different nitrogen contents 111
Yield and apparent dry matter and nitrogen balances for muskmelon in a long-term comparison between an organic and a conventional low input cropping system 111
RELIABILITY OF NDVI DERIVED BY HIGH RESOLUTION SATELLITE AND UAV COMPARED TO IN-FIELD METHODS FOR THE EVALUATION OF EARLY CROP N STATUS AND GRAIN YIELD IN WHEAT 111
CROP ROTATION AS A SYSTEM APPROACH FOR SOIL FERTILITY MANAGEMENT IN VEGETABLES 111
Actual N availability from winter catch crops used for green manuring in maize cultivation. 111
Sprouts and microgreens: Trends, opportunities, and horizons for novel research 110
Combining roller crimpers and flaming for the termination of cover crops in herbicide-free no-till cropping systems 109
Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths 108
Apparent N balance in organic and conventional low input cropping system 106
Decreasing nitrate leaching in vegetable crops through improvements in N fertiliser management 106
In Vitro Oxidative Stress Threatening Maize Pollen Germination and Cytosolic Ca 2+ Can Be Mitigated by Extracts of Emmer Wheatgrass Biofortified with Selenium. 106
The N Nutritional Status of Processing Tomato Grown after Green Manures 105
Ovary size in wheat (Triticum aestivum L.) is related to cell number 105
Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat 105
Accrescimento colturale ed intercettazione della luce nel girasole in funzione della disponibilità idrica: il ruolo della disposizione turgore-dipendente del fogliame sull'efficienza di utilizzazione della luce 104
Bilancio apparente dell’azoto della melanzana in un sistema produttivo biologico e in uno convenzionale a basso input. 104
Botrytis cinerea nuovo parassita del kenaf (Hibiscus cannabinus L.) in Italia 103
Germination under moderate salinity increases phenolic content and antioxidant activity in rapeseed (Brassica napus var oleifera Del.) sprouts 102
Effect of organic conservation agriculture on N balance: first results of the SMOCA project 99
Phenolic compounds and antioxidant activity of sprouts from seeds of Citrus species 99
Effect of Wheat Crop Nitrogen Fertilization Schedule on the Phenolic Content and Antioxidant Activity of Sprouts and Wheatgrass Obtained from Offspring Grains 98
Recovery of photosynthesis after long term water stress in soybean. 97
Effect of Different Light Wavelengths on Zymoseptoria tritici Development and Leaf Colonization in Bread Wheat 95
The effect of dietary alfalfa and flax sprouts on rabbit meat antioxidant content, lipid oxidation and fatty acid composition 95
Tensile Behavior of Thermoplastic Films from Wheat Flours as Function of Raw Material Baking Properties 95
Sprouting olive (Olea europaea L.) seeds as a source of antioxidants from residual whole stones 95
Potential nitrogen load from crop-livestock systems: A spatial database for a multi-scale assessment and mapping 95
Extracts of emmer wheatgrass grown with distilled water, salinity or Selenium dfferently affect germination and cytosolic Ca2+ of maize pollen. 95
Critical nitrogen concentration in lettuce 94
Valutazione di sistemi agricoli biologici e convenzionali a basso input. III. Primi risultati sul comportamento produttivo di varietà di peperone e melanzana 94
Relationships between wheat flour baking properties and tensile characteristics of derived thermoplastic films 94
Advances in research on fertilization management of vegetable crops 94
Nitrogen fertilization levels and timing affect the plasticity of yield components in bread wheat (Triticum aestivum L.) 93
Valutazione di sistemi agricoli biologici e convenzionali a basso input.II) Primi risultati sul comportamento produttivo di varietà di cereali microtermi e macrotermi. 93
Effect of Genotype on the Sprouting of Pomegranate (Punica granatum L.) Seeds as a Source of Phenolic Compounds from Juice Industry by-Products 91
Valutazione di sistemi agricoli biologici e convenzionali a basso input. I. Bilancio dell'azoto della biomassa di un avvicendamento triennale 90
Agronomic performance of disc chain harrow as a conservation agriculture tool for a one-step cover crop termination and seedbed preparation 88
Soil microbiota resilience in a two-decade long-term experiment comparing an organic and a conventional cropping system 88
The relationship between grain and ovary size in wheat: An analysis of contrasting grain weight cultivars under different growing conditions 88
Mais in agricoltura conservativa, quale semina è più vantaggiosa 87
Sentinel 2-based nitrogen VRT fertilization in wheat: Comparison between traditional and simple precision practices 87
Revalorization of barley straw and husk as precursors for cellulose nanocrystals extraction and their effect on PVA_CH nanocomposites 87
Small urban gardens for the elderly in Italy 86
Phenolic compounds in grains, sprouts and wheatgrass of hulled and non-hulled wheat species 86
Effects of sub-optimal temperatures on seed germination of three warm-season turfgrasses with perspectives of cultivation in transition zone 86
Dietary Freeze-Dried Flaxseed and Alfalfa Sprouts as Additional Ingredients to Improve the Bioactive Compounds and Reduce the Cholesterol Content of Hen Eggs 85
Crop Nitrogen Fertilization Schedule in Bread Wheat Affects the Mechanical Performances of Thermoplastic Films Obtained by Plasticization of Flours 85
Is CropSyst adequate for management-oriented simulation of growth and yield of processing tomato? 85
Fertigation in Processing Tomato: Effect on Plant Growth, N Uptake and N Leaching 84
Nitrogen concentration estimation in tomato leaves by VIS-NIR non-destructive spectroscopy 84
Use of green waste compost in tomato (Lycopersicon esculentum Mill.) and cauliflower (Brassica oleracea L. var. botrytis): effects of dose and timing of application on crop growth and nitrate leaching 84
Nitrogen fertilisation on lettuce, processing tomato and sweet pepper: yield, nitrogen uptake and the risk of nitrate leaching 83
Validation of N nutritional status tools for processing tomato 83
Nine-year results on maize and processing tomato in an organic and in a conventional low input cropping system. 82
Totale 11.599
Categoria #
all - tutte 73.756
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 73.756


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.305 0 253 41 45 59 15 26 428 67 31 140 200
2022/20232.216 175 347 37 164 151 222 6 98 911 10 50 45
2023/20241.160 54 131 76 50 18 25 145 39 190 79 163 190
2024/20252.926 52 257 61 152 429 165 220 198 588 169 410 225
2025/20266.066 412 376 442 1.061 676 459 915 328 591 484 185 137
2026/2027352 146 206 0 0 0 0 0 0 0 0 0 0
Totale 17.109